Sucrase

Sucrase is a digestive enzyme that catalyzes the hydrolysis of sucrose to its subunits fructose and glucose. One form, sucrase-isomaltase, is secreted in the small intestine on the brush border.[1] The sucrase enzyme invertase, which occurs more commonly in plants, also hydrolyzes sucrose but by a different mechanism.[2]

Types

Physiology

Sucrose intolerance (also known as congenital sucrase-isomaltase deficiency (CSID), genetic sucrase-isomaltase deficiency (GSID), or sucrase-isomaltase deficiency) occurs when sucrase is not being secreted in the small intestine. With sucrose intolerance, the result of consuming sucrose is excess gas production and often diarrhea and malabsorption. Lactose intolerance is a related disorder that reflects an individual's inability to hydrolyze the disaccharide lactose.

Sucrase is secreted by the tips of the villi of the epithelium in the small intestine. Its levels are reduced in response to villi-blunting events such as celiac sprue and the inflammation associated with the disorder. The levels increase in pregnancy, lactation, and diabetes as the villi hypertrophy.

Use in chemical analysis

Sucrose is a non-reducing sugar, so will not test positive with Benedict's solution. To test for sucrose, the sample is treated with sucrase. The sucrose is hydrolysed into glucose and fructose, with glucose being a reducing sugar, which in turn tests positive with Benedict's solution..

gollark: The CC:T wiki?
gollark: That is an oddly specific scenario. And you can just check the online version *now*.
gollark: I check Wikipedia rather than using the (surprisingly small) database dump, partly because the database dump is text-only and the software for viewing it is lacking, and partly because there's just no particular reason to not use the online one.
gollark: Can you *not* just browse it online as normal people do?
gollark: Not really sure how to express that without (*EVIL*) dynamically generating SQL, or filtering the rows in JS after they're retrieved...

References

  1. Tortora, Gerard (2014). Principles of Anatomy & Physiology 14th edition. USA: Wiley. pp. 924. ISBN 978-1-118-34500-9.
  2. Hubert Schiweck, Margaret Clarke, Günter Pollach (2007). "Sugar". Ullmann’s Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a25_345.pub2.CS1 maint: uses authors parameter (link)


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