Cooperstown Cocktail (cocktail)
A Cooperstown Cocktail is a cocktail containing gin, dry vermouth, and sweet vermouth. It is shaken with ice and strained into a chilled cocktail glass with a sprig of mint added.[1]
Cocktail | |
---|---|
Type | Mixed drink |
Primary alcohol by volume | |
Served | Blended with ice (frozen style) |
Standard drinkware | Cocktail |
Commonly used ingredients |
|
Preparation | Shake with ice and strain into chilled cocktail glass, add mint. |
History
The Cooperstown cocktail originated at the Waldorf bar around the turn of the 20th century. It was named in honor of Craig Wadsworth and his friends, who lived in Cooperstown, New York.[2]
gollark: It may have been fixed now, but several hours ago you *could* leak some information out of there via pls faketext.
gollark: I assume it's the moderator one.
gollark: Not the single thing, although knowing you it's probably weird.
gollark: Weird.
gollark: Interesting backstories? Do tell.
See also
References
- Mr. Bostons Official Bartender's Guide. John Wiley & Sons inc. 23 January 2018. p. 63. ISBN 9780470390658.
- "The Cooperstown Cocktail Recalled". Cooperstown Glimmerglass. 1934.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.