Mjukkaka

Mjukkaka is a round flatbread, with a size of a plate, typically baked in a brick oven, and originates from northern Sweden. They are usually made of rye flour, yeast, margarine, water, salt, milk and light treacle. Mjukkaka is used as any regular bread and are served at breakfast or lunch with just butter. The recipe is known to be handed over generation through generation in the northern part of Sweden. The ingredients may vary depending on location and heritage.[1]

Mjukkaka
TypeBread
Place of originSweden
Main ingredientsRye flour, yeast, margarine, water, salt, milk, light treacle

Baking method

Mjukkaka can be baked in an oven (directly at the bottom), in a hot pan or even directly on top of your stove on a heated plate. Making inroads into the bread (by using a rolling pin with deep grooves or just a regular fork) is done in order for it to not rise during baking and instead stay flat.[2]

Variations

Liquid from baking blodpalt is used in some recipes instead of milk in some parts of northern Sweden around Luleå. In some recipes rye flour is mixed with wheat or includes just wheat.

Today there are similarities to this bread that are sold in stores in Sweden. One popular variant is the Swedish Polarbröd, made by the company Polarbröd. There are also other variants like Tunnbröd.[3][4]

gollark: ~~Go is Not Good~~
gollark: Monoids.
gollark: ```Within the grove the mist thickened to a warm and bitter-tasting fog; from somewhere up ahead came the sound of bubbling water. The trees parted, and Djishin found himself in a clearing where four nuns in white robes sat contemplating a monolith of glistening black basalt. On its face were inscriptions such as the monk had never seen: (>>=) :: m a -> (a -> m b) -> m b return :: a -> m a“What is this stone, great ladies?” asked Djishin.“We call it the Monad,” said the first nun.“Why do you venerate it so?” asked Djishin.“Through it, we may touch the impure without being corrupted,” said the second nun. “We can fell a Maybe-tree with a Maybe-ax and always hear a Maybe-sound when it crashes down—even if the sound is Nothing at all, when the ax isn’t real or there’s no tree to fall.”```
gollark: …¿
gollark: JS is dynamically typed, look where that got usm

See also

References
  1. "Mjukkaka". tasteatlas.com. Retrieved March 1, 2020.
  2. "Swedish traditional stone oven baked "Mjukkaka" recipe". vintagevibesrecipes. Retrieved March 1, 2020.
  3. "Polarbröd". tryswedish.com. Retrieved March 1, 2020.
  4. Simon Bajada. "Tunnbröd". cooked.com. Retrieved March 1, 2020.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.