Chichi dango
Chi chi dango is a soft, sweet type of dango, a mochiko (sweet rice flour) dessert confection of Japanese origin. It is popular in Hawaii, particularly during Girl's Day celebrations.[1]
See also
References
- Toth, Catherine (2018-01-31). "O'ahu's Nisshodo Candy Store is the spot for handcrafted Japanese sweets". Hawaii Magazine. Retrieved 2018-09-25.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.