Sindhi pulao

Sindhi pulao (Sindhi: سنڌي پُلاءُ) is a type of rice pilaf, prepared with mutton, beef, or chicken. It is prepared by Sindhi people in their marriage ceremonies, condolence meetings, and other occasions.[1][2]

Sindhi Pulao

See also

References

  1. Reejhsinghani, Aroona (2004). Essential Sindhi Cookbook. Penguin Books India. p. 237. ISBN 9780143032014. Retrieved 22 August 2015.
  2. Reejhsinghani, Aroona. The Sindhi Kitchen. Retrieved 22 August 2015.
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