List of Man v. Food episodes
The following is a list of episodes of the Travel Channel television program Man v. Food. Adam Richman was the host for the show's first four seasons; after a 5-year hiatus for the show, Casey Webb took over as host.
Series overview
Season | Episodes | Originally aired | |||
---|---|---|---|---|---|
First aired | Last aired | ||||
1 | 18 | December 3, 2008 | March 25, 2009 | ||
2 | 20 | August 5, 2009 | December 16, 2009 | ||
Special | February 3, 2010 | ||||
3 | 20 | June 16, 2010 | October 20, 2010 | ||
4 | 27 | June 1, 2011 | April 11, 2012 | ||
5 | 10 | August 7, 2017 | September 11, 2017 | ||
6 | 14 | December 4, 2017 | February 12, 2018 | ||
7 | 14 | May 28, 2018 | August 6, 2018 | ||
8 | TBA | July 2, 2019 | TBA |
Episodes
Season 1 (2008–2009)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
1 | Amarillo, Texas | December 3, 2008 | Man | "Big Texan Challenge", a 4.5 pound (2 kg) steak |
2 | Memphis, Tennessee | December 3, 2008 | Food | "Sasquatch Burger", a 7.5 pound hamburger (later renamed "The Kookamonga") |
3 | Pittsburgh, Pennsylvania | December 10, 2008 | Man | Atomic Hot Wings Challenge |
4 | Columbus, Ohio | December 10, 2008 | Man | 2½ pound Dagwood Sandwich and a pound of French fries |
5 | Austin, Texas | December 17, 2008 | Food | Eight Don Juan El Taco Grande breakfast tacos |
6 | Chicago, Illinois | December 24, 2008 | Man | Three overstuffed sandwiches |
7 | Atlanta, Georgia | January 7, 2009 | Food | "Carnivore Challenge", an 11-pound pizza (done with a partner) |
8 | Boston, Massachusetts | January 14, 2009 | Food | 12-pound Eagle Challenge Burger |
9 | New York, New York | January 21, 2009 | Man | Spicy Phaal ("the hottest curry in the world") |
10 | New Orleans, Louisiana | January 28, 2009 | Man | 15 dozen oysters |
11 | Portland, Oregon | February 4, 2009 | Man | "Great Balls of Fire Challenge", five habanero chili cheese fritters |
12 | Seattle, Washington | February 11, 2009 | Food | "Southwestern Exposure", a twelve-egg omelette |
13 | Los Angeles, California | February 18, 2009 | Man | "Special No. 2", a hot ramen soup featuring 10 kinds of chilies |
14 | St. Louis, Missouri | February 25, 2009 | Food | 5 24-oz. Milkshakes (Broken into 15 8-oz. glasses) |
15 | San Jose, California | March 4, 2009 | Man | "Hellfire Hot Wing Challenge", 12 hot wings in habanero chili sauce |
16 | Denver, Colorado | March 11, 2009 | Food | "7-pound monster breakfast burrito" |
17 | North Carolina Triangle | March 18, 2009 | Man | 17 hot dogs topped with mustard and chili |
18 | Minneapolis, Minnesota | March 25, 2009 | Man | "Meterbratwurst" (one-meter German Bratwurst) and sides |
Season 2 (2009)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
19 | San Antonio, Texas | August 5, 2009 | Man | Four Horsemen (spicy burger with four peppers, including the ghost chili) |
20 | Las Vegas, Nevada | August 12, 2009 | Food | 6-pound "Big Badass Burrito" |
21 | Charleston, South Carolina | August 19, 2009 | Man | Spicy tuna handroll |
22 | San Francisco, California | August 26, 2009 | Man | The Kitchen Sink (2 gallons of ice cream) |
23 | Durham, North Carolina | September 2, 2009 | Food* | The Doughman (food & sport triathlon) |
24 | Honolulu, Hawaii | September 9, 2009 | Food | Mac Daddy Pancake Challenge |
25 | Sarasota, Florida | September 16, 2009 | "Food definitely won!" | Fire In Your Whole Wings (this is his 2nd shortest challenge after he gave up 1 minute and 20 seconds in) |
26 | Philadelphia, Pennsylvania | September 23, 2009 | Man | 5-pound "Ultimate Cheesesteak" |
27 | Baseball episode (Sauget, Illinois Charleston, South Carolina Comstock Park, Michigan) |
September 30, 2009 | Man | Fifth Third Burger |
28 | Springfield, Illinois | October 7, 2009 | Man | Firebrand chili |
29 | Boise, Idaho | October 14, 2009 | Man | The "Johnny B. Goode": burger topped with hot dog, pastrami & chili, plus chili cheese fries & milkshake |
30 | Washington, DC | October 21, 2009 | Man | Colossal Challenge (6-pound milkshake & 1.5-pound sandwich) |
31 | Baltimore, Maryland | October 28, 2009 | Food | Great Steak Challenge (five cuts of steak, totalling 74 ounces) |
32 | Detroit, Michigan | November 4, 2009 | Food | Absolutely Ridiculous Burger (190-lb. burger, with a 40-person team) |
33 | Brooklyn, New York | November 11, 2009 | Man | Suicide Six Wings Challenge (rematch after losing the first time after 1 bite) |
34 | Anchorage, Alaska | November 18, 2009 | Man | Kodiak Arrest Challenge (Alaskan King crab, reindeer sausage, salmon cakes, plus sides) |
35 | Little Rock, Arkansas | November 25, 2009 | Man | Shut-Up Juice Challenge (spicy pulled pork sandwich) |
36 | Tucson, Arizona | December 2, 2009 | Man | O.M.G. Burger: 12 patties topped with 12 slices of cheese |
37 | New Brunswick, New Jersey | December 9, 2009 | Food | Fat Sandwich Challenge (five stuffed sandwiches) |
38 | Hartford, Connecticut | December 16, 2009 | Man | 10-lb stuffed pizza (with a partner) |
- *Food did not beat Man outright, as the Doughman was a triathlon and not an eating challenge. However, since Man (Adam's team) did not win (finishing 19th), it is technically a win for Food.
Man v. Food Live (2010)
Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|
Miami, Florida | February 3, 2010 | Man | Don Shula's 48-oz. Steak Challenge (porterhouse) |
Season 3 (2010)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
39 | San Diego, California | June 16, 2010 | Man | Broken Yolk Iron Man Challenge (12-egg omelette) |
40 | Boulder, Colorado | June 16, 2010 | Food | West End Wing King Challenge (50 wings) |
41 | Cleveland, Ohio | June 23, 2010 | Man | Melt Challenge (4-pound grilled cheese sandwich) |
42 | Richmond, Virginia | June 30, 2010 | Man | Stupid Wings Challenge (8 hot wings with pure capsaicin extract) |
43 | Salt Lake City, Utah | July 7, 2010 | Man | Hell Fire Challenge (spicy tuna rolls) |
44 | Phoenix, Arizona | July 14, 2010 | Food | Ultimate Slider Challenge (12 beef brisket-potato pancake sliders) |
45 | Puerto Rico | July 21, 2010 | Food | Vaca Acosta Challenge (8-pound sirloin steak platter) |
46 | Long Island, New York: (Massapequa Park, Bellmore, Islip) | July 28, 2010 | Man | Davy Jones Locker Challenge (7 pounds of seafood and sides) |
47 | Oklahoma City, Oklahoma | August 4, 2010 | Man | Top Cat Challenge (fried catfish) |
48 | Kansas City, Missouri | August 11, 2010 | Food | Ultimate Destroyer Challenge (5-pound smoked meat hoagie & 1.5 pounds of fries) |
49 | Indianapolis, Indiana | August 18, 2010 | Food | Big Ugly Burger Challenge (four 1.5 pound burgers) |
50 | Jersey Shore: (Seaside Park, Point Pleasant Beach, Beach Haven) | August 25, 2010 | Man | Ludicrous Wings Challenge |
51 | Syracuse, New York | September 1, 2010 | Man | Frittata Challenge |
52 | Portland, Maine | September 8, 2010 | Man | Manimal Challenge (Ochoburger, hot dogs, fries, soda, & shake) |
53 | Niagara Falls | September 15, 2010 | Food | Italian Challenge (10-course meal) |
54 | Butte, Montana | September 22, 2010 | Man | Jumboli Challenge (5-pound stromboli) |
55 | Sacramento, California | September 29, 2010 | Food | Knucklehead Challenge (5-pound chili dog platter) |
56 | Des Moines, Iowa | October 6, 2010 | Food | Adam Emmenecker sandwich |
57 | Knoxville, Tennessee | October 13, 2010 | Man | El Gigante Comida Challenge (4-pound burrito, side, dessert) |
58 | Ann Arbor, Michigan | October 20, 2010 | Man | Mount Nachismo Challenge (5 pounds of loaded nachos) |
Season 4: Man v. Food Nation (2011–2012)
Episode Number | Location | Original Airdate | Challenger(s) | Challenge Winner | Challenge |
---|---|---|---|---|---|
59 | New Haven, Connecticut | June 1, 2011 | Ric Best (AKA "King Hungry VIII") | Food | Caseus Cheese Truck Challenge (10 grilled cheese sandwiches with topping) |
60 | Tampa, Florida | June 1, 2011 | Jerry Sags (one-half of the Nasty Boys) | Man | Davy Jones Challenge (10 habanero-capsaicin chicken wings) |
61 | Nashville, Tennessee | June 8, 2011 | LoCash Cowboys | Food | Big Roost Challenge (platter featuring 72-ounce steak, baked potato, side salad and Texas toast) |
62 | Tulsa, Oklahoma | June 15, 2011 | Kyle Younger | Man | Incinerator Challenge (pizza topped with jalapeños, habaneros, wasabi, Sriracha & ghost chili) |
63 | Albuquerque, New Mexico | June 22, 2011 | Travis Albreski, Travis Briscoe, Travis Christy | Food | Travis on a Silver Platter Challenge (8-pound beef-and-bean burrito smothered with chili sauce and fries) |
64 | Mobile, Alabama | June 29, 2011 | "Big Joe" Evans | Food | Wintzell's Oyster House Challenge (422 Alabama oysters in under one hour) |
65 | Florida Keys | July 6, 2011 | Cassie Glenn | Food* | Conch Fritter eating contest (with 10 contestants) |
66 | Gulf Coast (Ocean Springs, Mississippi Gulf Shores, Alabama Panama City Beach, Florida) | July 13, 2011 | A.J. Fratto (Blue Angels crew chief) | Food | Muffaletta Challenge (6-pound ham, salami and cheese sandwich with sides) |
67 | Portsmouth, New Hampshire | July 20, 2011 | Paul "Chappy" Chapman | Man | Slapshot Challenge (15 sliders, fries and milkshake) |
68 | Louisville, Kentucky | July 27, 2011 | "Burrito Joe" Nikolai | Food | Comfy Cow Challenge (15-scoop ice cream sundae with toppings) |
69 | Milwaukee, Wisconsin | August 3, 2011 | Jeremy Wheeler | Man | Unforgiven Challenge (burger loaded with extras, plus fries & 6 ghost chili wings) |
70 | Providence, Rhode Island | August 10, 2011 | Connor McQuade | Food | Olneyville New York System Hot Wiener Challenge (15 hot dogs in 45 minutes) |
71 | Dallas, Texas | August 17, 2011 | Pete MacGillis (AKA "Food Avenger") | Man | Super Phở Challenge (5-pound bowl of Vietnamese soup) |
72 | Route 66 (St. Louis, Missouri Barstow, California Tulsa, Oklahoma) | August 24, 2011 | Manny Groll | Man | Puffy Taco Challenge (23 puffy tacos in 90 minutes) |
73 | Harlem, New York City | September 7, 2011 | Harlem Globetrotters (Bull Bullard, Hammer Harrison, "Slick" Willie Shaw) | Man | Squealer Challenge (2-pound pulled pork po' boy with spicy barbecue sauce) |
74 | Pacific Coast Highway, California (Malibu, Santa Barbara, San Luis Obispo) | September 14, 2011 | Naader Reda | Man | Brahma Bull Challenge (4-pound tri-tip steak sandwich) |
75 | Street Eats special (Tampa, New York City, Los Angeles) | September 28, 2011 | Sydney "Big Dawg" Colston | Food | White Rabbit Burrito Challenge (6-pound Filipino burrito) |
76 | St. Paul, Minnesota | October 5, 2011 | Jon Wolf | Man | Lucy Challenge (two spicy Juicy Lucy burgers, plus two pounds of fries) |
77 | Cincinnati, Ohio | October 12, 2011 | Adam Turer | Food | 110 Reuben Challenge (5.5-pound Reuben sandwich with 30-minute time limit) |
78 | Rochester, New York | October 19, 2011 | Joey Logano | Food | Atomic Bomb Challenge (double bacon cheeseburger with pulled pork and meaty hot sauce, plus fries topped with more meaty hot sauce) |
79 | Omaha, Nebraska | October 26, 2011 | Matt Price | Food | Pig Wing Challenge (5 pounds of pork wings, plus 3 pounds of corn nuggets) |
80 | Green Bay, Wisconsin | November 2, 2011 | Zach Woolever & Harrison Bowden | Food | Gravedigger Challenge (93-ounce burger named in honor of former Packers nose tackle Gilbert Brown; two-man challenge) |
81 | Savannah, Georgia | November 9, 2011 | Jamal & Jamil Williams | Man** | Voodoo Juice Challenge (1-pound pulled pork sandwich topped with "Voodoo Juice", a spicy ghost chili sauce) |
82 | Feast Special (Plymouth, Massachusetts Oahu, Hawaii Lancaster, Pennsylvania Ayden, North Carolina Scottsdale, Arizona) | November 16, 2011 | Members of Scottsdale Police & Fire Departments | Man | Leg of the Beast Feast (17-pound feast of roast pork and sides) |
83 | Oahu, Hawaii | November 30, 2011 | Lauren Takao | Food | Moose Omelette Challenge (5-pound, 12-egg omelet served over meat, vegetables and potatoes) |
84 | Charlotte, North Carolina | April 11, 2012 | John Allerd | Food | Big Eats Challenge (5-pound plate of pulled pork sliders and fries, to be consumed within 45 minutes) |
85 | Jackson, Mississippi | April 11, 2012 | Garrett Willingham | Food | Whammy Challenge (triple-stacked burger with fries and root beer float) |
- *This was a head-to-head contest rather than a challenge, but since Cassie Glenn did not win the contest (eating 26 fritters, whereas the winner ate 42), it is technically a win for Food.
- **Jamil was unable to finish his challenge, but Jamal finished his, and this counted as a win.
Season 5 (2017)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
86 | New York City (Manhattan, Brooklyn, Staten Island) | August 7, 2017 | Man | The "Pick Your Poison" Challenge, which provides three choices: a 151-ounce milkshake, an 8-pound sloppy joe, or six habanero-ghost chili "Death-Wish" wings; Webb's challenge was the Death-Wish wings |
87 | Milwaukee, Wisconsin | August 7, 2017 | Food | The "Commish" Challenge, a 4.5-pound pastrami and corned beef reuben |
88 | Charleston, South Carolina | August 14, 2017 | Food | The "Belt Buster" Challenge, a 2-pound cheeseburger with grilled cheese in the middle, tater tots, 3 pounds of loaded nachos and a 12-ounce milkshake, all in 20 minutes |
89 | New Orleans, Louisiana | August 14, 2017 | Man | The "Tchoupitoulas" Challenge, a 4-pound ice cream sundae with 8 scoops of ice cream and 8 toppings |
90 | Sleepy Hollow, New York | August 21, 2017 | Food | The "Dawg House" Challenge, 12 fully loaded hot dogs with a 30-minute time limit |
91 | Houston, Texas | August 21, 2017 | Man | "Charlie's 5-Alarm Fire Burger" Challenge, a burger topped with ultra-spicy peppers, seasoning, and sauce |
92 | Portland, Oregon | August 28, 2017 | Food | The "Diablo Burrito" Challenge, a 2.2-pound burrito with 10 spicy peppers |
93 | Chicago, Illinois | August 28, 2017 | Man | The "Big Timmy" Challenge, a 2-pound loaded double cheeseburger plus 2 pounds of Irish nachos (fries covered in cheese and bacon) |
96 | Des Moines, Iowa | September 4, 2017 | Man | The "Showdown" Challenge, a pulled pork sandwich smothered in a scorpion pepper sauce |
95 | Billings, Montana | September 11, 2017 | Food | The "78-Ounce Steak" Challenge, a 78-ounce ribeye steak served with 2 pounds of loaded mashed potatoes, plus salad and two rolls |
Season 6 (2017–2018)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
96 | Los Angeles, California | December 4, 2017 | Man | The "Zombie Burrito" Challenge, a 2.5 pound loaded burrito with spicy "Death" and "Zombie" sauces |
97 | Boston, Massachusetts | December 4, 2017 | Food | The "Guinness Irish Breakfast" Challenge, a 4.5-pound full Irish breakfast platter |
98 | Louisville, Kentucky | December 11, 2017 | Man | The "Fire & Ice" Challenge, a pound of super-spicy popcorn and a 64-ounce frozen hot chocolate |
99 | St. Louis, Missouri | December 11, 2017 | Food | The "29-inch Pizza" Challenge, a colossal 29-inch, 4-topping pizza (done with a partner) |
100 | Seattle, Washington | December 18, 2017 | Food | The "Seven Alarm" Challenge, seven wings drenched in a super-spicy and thick habanero sauce, with a 7-minute time limit |
101 | Burlington, Vermont | December 18, 2017 | Man | The "Chuck Norris" Challenge, a four-layer French toast breakfast sandwich with cheese, four eggs and five meats |
102 | Pittsburgh, Pennsylvania | January 1, 2018 | Man | The "Stuffaluffagus" Challenge, a 5-pound Pittsburgh-style sandwich (done with a partner) |
103 | San Diego, California | January 1, 2018 | Food | The "Pancake Monster" Challenge, a 5.5-pound platter of pancakes layered with meats, served with potatoes and three fried eggs |
104 | Daytona Beach, Florida | January 8, 2018 | Man | The "Surf N Turf" Challenge, a 4-pound sandwich stacked with burgers, mahi-mahi, bacon and other fixings |
105 | Philadelphia, Pennsylvania | January 15, 2018 | Food | The "Classic Whale" Challenge, a 13-pound bagel sandwich loaded with salmon, whitefish, cream cheese, tomatoes and onions (done with two partners) |
106 | Boise, Idaho | January 22, 2018 | Man | The "Demon's Delight" Challenge, super-spicy miso soup and sushi rolls |
107 | Ozarks (Jasper, Arkansas Branson, Missouri Rogers, Arkansas) | January 29, 2018 | Man | The "Goliath" Challenge, a giant, 2.5-pound chocolate cupcake (equivalent to 22 normal-sized cupcakes) |
108 | Nashville, Tennessee | February 5, 2018 | Man | The "Death Row" Challenge, three jumbo hot chicken tenders drenched in an ultra-spicy 5-pepper sauce (including Trinidad scorpion and Carolina Reapers) |
109 | Grand Rapids, Michigan | February 12, 2018 | Food | The "D.C." Challenge, a 5-pound tray of fully loaded foot-long hot dogs, french fries, onion rings, and a soda |
Season 7 (2018)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
110 | Jersey Shore (Asbury Park, Highlands, Edison) | May 28, 2018 | Man | The "Spicy Pizza" Challenge, a 12-inch pizza topped with 3 layers of bhut jolokia (ghost pepper) |
111 | Minneapolis, Minnesota | May 28, 2018 | Food | The "Banh Mi Sandwich" Challenge, a 4-pound, 2.5-foot-long bánh mì sandwich |
112 | Atlanta, Georgia | June 4, 2018 | Food | The "Macho Totcho" Challenge, a 5-pound plate of tater tot nachos loaded with a multitude of toppings |
113 | Worcester, Massachusetts | June 4, 2018 | Man | The "Madness" Challenge, a rack of deep-fried ribs slathered in a spicy 1 million-Scoville-unit sauce |
114 | Savannah, Georgia | June 11, 2018 | Food | The “Pigzilla” Challenge, a 4-pound pulled pork sandwich with a 45-minute time limit |
115 | Palm Springs, California | June 18, 2018 | Man | The "Manhattan-sized Sandwich" Challenge, a 3-pound, triple-layered deli-meat sandwich |
116 | Baltimore, Maryland | June 25, 2018 | Man | The "Man vs. Pho" Challenge, a 4-pound bowl of Vietnamese pho loaded with rice noodles and meats |
117 | Orange County, California | July 2, 2018 | Food | The "El Diablo" Challenge, a 3-pound burger topped with a spicy sauce made with ghost chili, Trinidad scorpion, and Carolina Reaper peppers |
118 | Duluth, Minnesota | July 9, 2018 | Man | The "Pig's Trough" Challenge, a 3-pound platter of homemade pie slices topped with ice cream and other fixings |
119 | Phoenix, Arizona | July 16, 2018 | Food | The "Hottest Wings in Baseball" Challenge, 8 spicy ghost chili-habanero wings with a 6-minute time limit |
120 | Saint Paul, Minnesota | July 23, 2018 | Food | The "Holy Crepe" Challenge, a 4-pound concoction of crêpes with Thai rolled ice cream and various toppings |
121 | Cincinnati, Ohio | July 30, 2018 | Man | The "Bronx Bomber" Challenge, an 8-pound meat-and-cheese stuffed pizza, done with a partner |
122 | Indianapolis, Indiana | August 6, 2018 | Food | The "Monster" Challenge, a triple pork tenderloin sandwich, a family-size order of fries and a 32-ounce beverage |
123 | Maui, Hawaii | August 6, 2018 | Man | The "808 Burger" Challenge, a 3.5-pound hamburger with 8 beef patties and 8 slices of cheese |
Season 8 (2019-2020)
Episode Number | Location | Original Airdate | Challenge Winner | Challenge |
---|---|---|---|---|
124 | Sacramento, California | July 2, 2019 | Man | The "Five-Round Sushi" Challenge, five large homemade sushi rolls (totaling 4 pounds) |
125 | Wilmington, North Carolina | July 9, 2019 | Man | The "Pierogi Team" Challenge, a 5-pound potato-and-cheddar-stuffed pierogi (done with a partner) |
126 | Hoboken, New Jersey | July 16, 2019 | Food | The "Seven Deadly Rings" Challenge, a large slice of pizza with seven different pepper sauces of increasing heat |
127 | Charlotte, North Carolina | July 23, 2019 | Food | The "Rockin' Frito Pie Team" Challenge, a loaded 6-pound frito pie (done with a partner) |
128 | Kansas City, Missouri | July 30, 2019 | Man | The "Elvis" Challenge, a 3-pound Fool's Gold Loaf breakfast sandwich |
129 | Omaha, Nebraska | August 6, 2019 | Food | The "Porkasaurus" Challenge, a 3.5-pound breakfast platter with six kinds of pork, two kinds of potatoes, eggs, a biscuit, toast and gravy |
130 | Columbus, Ohio | August 13, 2019 | Man | The "Mucho Macho Burrito" Challenge, a chicken burrito loaded and smothered with a spicy ghost pepper sauce |
131 | Providence, Rhode Island | August 20, 2019 | Man | The "Awful Awful Milkshake" Challenge, three 24-ounce milkshakes |
132 | Green Bay, Wisconsin | September 10, 2019 | Food | The "H'mongous Dozen" Challenge, 12 oversized egg rolls (totaling 3.5 pounds) |
133 | Miami, Florida | September 17, 2019 | Food | The "30-inch Pizza" Challenge, an 11-pound, 2-topping pizza (done with two partners) |
134 | Tucson, Arizona | September 24, 2019 | Man | The "Rib-diculous" Challenge, two full racks of smoked ribs (totaling 5 pounds) |
135 | Santa Fe, New Mexico | October 1, 2019 | Food | The "4-Pound Pancake" Challenge, three giant buttermilk pancakes totaling 4 pounds |
136 | Santa Barbara, California | October 8, 2019 | Food | The "Tot-cho Bro" Challenge, 8 sliders and a massive bowl of loaded tater tots (totaling 6.5 pounds and done with a partner) |
137 | Alaska (Anchorage & Talkeetna) | October 15, 2019 | Food | The "Seward's Folly" Challenge, a double-stacked caribou burger loaded with toppings plus a side of fries (totaling 5.5 pounds) |
138 | Ocean City, Maryland | October 22, 2019 | Man | The "Titanic Sundae" Challenge, a 6.5-pound sundae with 8 scoops of ice cream and several toppings |
139 | Manchester, New Hampshire | October 29, 2019 | Food | The "Inferno Burger" Challenge, a 1-pound burger infused with ghost pepper paste plus 2 pounds of fries seasoned with ghost pepper powder |
140 | San Jose, California | November 5, 2019 | Food | The "Masumo" Challenge, a 5-pound bowl of loaded ramen |
141 | San Antonio, Texas | November 12, 2019 | Man | The "Cinnamon Roll" Challenge, a 3-pound iced cinnamon roll |
142 | Austin, Texas | November 19, 2019 | Man | The "Six-Alarm Fire" Challenge, six tacos drenched in a super-spicy ghost pepper salsa |
143 | San Francisco, California | November 26, 2019 | Man | The “49er Club Steak” Challenge, a 49-ounce porterhouse steak (plus one side) |
144 | Mystic, Connecticut | February 25, 2020 | Man | The "Big Kahuna" Challenge, a 5-plus pound sundae with 8 scoops of ice cream and 7 toppings |
145 | Fargo, North Dakota | March 3, 2020 | Man | "Marge's Hot-Dish" Challenge, a 3-pound hotdish casserole loaded with meat, vegetables, cheese, and tater tots |
146 | Deadwood, South Dakota | March 10, 2020 | Man | The "Cowboy Showdown" Challenge, a 4-pound meal with buffalo steak and six side dishes |
147 | Scottsdale, Arizona | March 17, 2020 | Man | The "Day at the Deli" Challenge, a 4-pound meal with matzo ball soup, potato pancake-and-pastrami sliders, coleslaw, and black-and-white cookies |
148 | Denver, Colorado | March 24, 2020 | Food | The "Top of the Rockies Burrito" Challenge, a 4-pound egg-and-meat burrito smothered in green chili sauce and cheese |
149 | Portland, Maine | March 31, 2020 | Man | The "Taco Gigante" Challenge, a foot-long, 2.5-pound three-meat taco loaded with toppings |
150 | Manhattan | April 7, 2020 | Food | The "Giant Ice Cream Scoop" Challenge, a 5.5-pound serving of ice cream covered in fondant and toppings |
151 | Washington, D.C. | April 14, 2020 | Man | The "Hamilton's Duel" Challenge, two double burgers and a large side of fries (totaling 3.5 pounds) |
152 | Lafayette, Louisiana | April 21, 2020 | Man | The "Devil's Bowl" Challenge, a spicy bowl of ramen with ghost pepper and 7-Pot Primo pepper |
153 | Florida Keys (Key West & Key Largo) | April 28, 2020 | Man | The "Key Lime Pie" Challenge, a 3.5-pound slice of key lime pie |
154 | Cleveland, Ohio | May 5, 2020 | Food | The "Mount Olympus" Challenge, an 8-pound Greek gyro (done with a partner) |
155 | Detroit, Michigan | May 12, 2020 | Man | The "M Wings" Challenge, 6 jerk chicken wings drenched in Scotch bonnet and ghost chili sauce |
gollark: Hmm, it's rust, so actually it would be fairly ironic, but also carbonated.
gollark: I MAY "unironically" implement my own zstd/sqlite/rustaceous archiver.
gollark: Yet the web standard people did brotli, due to bee.
gollark: I used that, but tar is actually bad.
gollark: My backups are currently done via inconsistent mixes of sqlar and rsync.
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