Louisiana Culinary Institute
The Louisiana Culinary Institute is a for-profit junior culinary college college in Baton Rouge, Louisiana.[1] It offers Associate degrees in Culinary Arts and Hospitality and Culinary Management.[2] In 2013, The Cooking Channel hosted a series of "The Freshman Class" program, at the institute, which followed four freshman through their studies.[3]
 | |
| Type | For-profit college junior culinary college |
|---|---|
| Established | 2003 |
Administrative staff | 25 full-time |
| Undergraduates | 195 |
| Postgraduates | 575 |
| Location | Baton Rouge , , United States |
| Campus | Urban |
| Website | www.LCI.edu |
References
- "College Navigator - Louisiana Culinary Institute". National Center for Education Statistics, United States Department of Education. Retrieved 12 November 2014.
- "Courses & Curriculum". Louisiana Culinary Institute. Retrieved 22 June 2015.
- http://www.nola.com/tv/index.ssf/2013/04/cooking_channel_announces_real.html
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