Ramboozle

Ramboozle is a popular British mid-seventeenth century alcoholic beverage, similar to rum. The drink, and its variation, rumfustian, were made by mixing eggs, ale, wine, sugar, and various spices, and then distilling. The names, both British slang, have been linked with the Romani word rum, meaning "strong" or "potent," as the drink had a high alcohol content.[1]

The historian and novelist Thomas Fleming mentions the rumfustian variant of ramboozle in his Revolutionary War novel Liberty Tavern, whose narrator, James Kemble, provides its recipe but notes, "This drink has gone out of style in America. If it ever returns, farewell tranquility".

gollark: This is why we should replace space stations with giant very thick-walled balloons. I'm sure you can ship balloon material from the moon or something.
gollark: (except space stations, which are fairly safe)
gollark: Safety doesn't exist in a vacuum.
gollark: What does "inherently safer" mean?
gollark: It's very safe unless people do stupid things. And they do.

References
  1. Curtis, Wayne (July 2006). And a bottle of rum - a history of the New World in ten cocktails. Crown Publishers. pp. 285. ISBN 1-4000-5167-3.


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