Nutritional Neuroscience (journal)
Nutritional Neuroscience is a peer-reviewed scientific journal published by Taylor & Francis covering research at intersection between neuroscience and food science. The founding editor is Chandan Prasad (Texas Woman's University). The Editor-in-Chief is Byron C. Jones (University of Tennessee Health Science Center).
Discipline | Nutrition science, biological psychiatry |
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Language | English |
Edited by | Byron C. Jones University of Tennessee Health Science Center |
Publication details | |
History | 1998-present |
Publisher | |
Frequency | 8/year |
3.765 (2016) | |
Standard abbreviations | |
ISO 4 | Nutr. Neurosci. |
Indexing | |
ISSN | 1028-415X (print) 1476-8305 (web) |
OCLC no. | 474540955 |
Links | |
Abstracting and indexing
The journal is abstracted and indexed in :
- Chemical Abstracts
- Excerpta Medica/EMBASE
- Food Science and Technology Abstracts
- Index Medicus/MEDLINE/PubMed
- Neuroscience Citation Index
- PsycINFO
- Scopus
- Science Citation Index
According to the Journal Citation Reports, the journal has a 2016 impact factor of 3.765, ranking it 19th out of 81 journals in the category "Nutrition and Dietetics".[1]
gollark: Which isn't a theoretical issue, this sort of thing was (probably still is) literally deployed in shops and stuff.
gollark: I disagree. It prevents you being persistently tracked via WiFi (or, well, makes it harder, there are a number of attacks).
gollark: https://iwd.wiki.kernel.org/addressrandomization
gollark: A slight issue with it is that because of some kernel changes which haven't been made because ???, it has to power on/off the wireless card when you change MAC, which takes *multiple* hundreds of milliseconds.
gollark: I also have iwd configured to deterministically use different MAC addresses per network, and I think iOS/Android do similar stuff.
References
- "Journals Ranked by Impact: Nutrition and Dietetics". 2016 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2017.
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