Nam kaeng hua chai thao

Nam kaeng hua chai thao (Thai: น้ำแกงหัวไชเท้า) is a Thai-Chinese radish soup, traditionally served with khao man kai ("chicken steamed rice"), and also often served with khao mok (Thai biryani), khao na pet (roast duck on rice), khao mu daeng (Thai char siu on rice). Different regions of Thailand tend to have different variations of the soup.

Ingredients

Ingredients typically include:

  • Radish
  • Ginger
  • Broth from pork and/or chicken bones (vegetarian versions also exist)
  • Pepper
  • Coriander
  • Salt
  • Sugar
gollark: Curse Nvidia's vaguely monopolistic software support!
gollark: I wonder if you could run it on a Radeon 7 or something mildly cheaper.
gollark: Just found out that xterm.js doesn't pass through ctrl keys, which is a large problem.
gollark: I can't get rid of the bottom bit.
gollark: It's now working, apart from random cursor jittering for some reason I cannot determine.

See also

References
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.