Momordol

Momordol or 1-hydroxy-1,2-dimethyl-2-[8′,10′-dihydroxy-4′,7′-dimethyl-11′-hydroxy methyl-trideca]-3-ethyl-cyclohex-5-en-4-one is a chemical compound with formula C
₂₆H
₄₈O
₅, found in the fresh fruit of the bitter melon (Momordica charantia).[1]

Momordol

Identifiers
CAS Number	189156-42-1
3D model (JSmol)	Interactive image
ChemSpider	35013084
PubChem CID	71308241
InChI InChI=1S/C26H48O5/c1-7-20(17-27)24(30)16-23(29)19(4)12-11-18(3)10-9-14-25(5)21(8-2)22(28)13-15-26(25,6)31/h13,15,18-21,23-24,27,29-31H,7-12,14,16-17H2,1-6H3 Key: HDAGCVMZABLHLE-UHFFFAOYSA-N
SMILES CCC(CO)C(O)CC(O)C(C)CCC(C)CCCC1(C)C(CC)C(=O)C=CC1(C)O
Properties
Chemical formula	C26H48O5
Molar mass	440.665 g·mol^−1
Appearance	Liquid
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

The compound is an oily liquid, soluble in ethyl acetate and methanol but not in pure chloroform or petrol. It was isolated in 1997 by S. Begum and others.[1]

See also

• Momordicin I
• Momordicin-28
• Momordicinin
• Momordicilin
• Momordenol

References

1. Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), Triterpenes, a sterol and a monocyclic alcohol from Momordica charantia. Phytochemistry, volume 44, issue 7, pages 1313-1320