Curd snack

Curd snack (Belarusian: сыро́к, syrok, Estonian: kohuke, Latvian: biezpiena sieriņš, Lithuanian: varškės sūrelis, Russian: сыро́к, syrok, Ukrainian: сиро́к, syrok) is a type of sweet snack made from curd cheese.

Curd snack
Transsection of a curd snack with poppy seeds
Typesnack
Main ingredientscurd cheese and sugar, various glazes and fillings may be added

The main part of a curd snack is made from milled and pressed curd, and ingredients such as sugar, sweetener or other products. They can also have a filling such as raisins, jam or other fillings. They also sometimes have no filling and are glazed with chocolate or cream with berry or fruit flavours.

The traditional flavour is Vanilla, which is acquired using synthetic Vanillin. The most common is chocolate coating, although others are used. Instead of cocoa oil, palm oil is often used in the coating, there are curd snacks that feature natural chocolate and vanilla.

Curd snacks are popular in Russia, other former USSR republics, Baltic States (Estonia, Latvia and Lithuania), Hungary (Túró Rudi), Poland and Romania among others.

History

History of the curd snack is unclear. It is known that the roots of the curd snack come from Soviet Union. The final form of curd snack that is eaten nowadays (glazed with chocolate, etc.) settled in the Commonwealth of Independent States.

gollark: You would certainly hope so.
gollark: The RTC is still on.
gollark: Even a "turned off" one is still going to have a few things running, so it can detect the power button and possibly do wake-on-LAN.
gollark: It's computers all the way down, and they are probably not very secure computers.
gollark: And being a laptop, there's an "embedded controller" running the fans and whatever, and maybe even a computer thing managing the battery.

See also
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.