International Center for Biosaline Agriculture

International Center for Biosaline Agriculture (ICBA) is an international, not-for-profit applied agricultural research center with a unique focus on marginal environments.[1] It identifies, tests and introduces resource-efficient, climate-smart crops and technologies that are best suited to different regions affected by salinity, water scarcity and drought. Through its work, ICBA aims to improve food security, nutrition and livelihoods of resource-poor farming communities around the world.

International Center for Biosaline Agriculture
AbbreviationICBA
MottoAgriculture for Tomorrow
Founded1999
TypeInternational, non-profit
HeadquartersDubai, United Arab Emirates
Region served
Central Asia and the Caucasus, the Gulf Cooperation Council, the Middle East and North Africa, South Asia, sub-Saharan Africa
Director General
Ismahane Elouafi
Chair of Board of Directors
Razan Khalifa Al Mubarak
Websitehttp://www.biosaline.org/

Headquartered in Dubai, the United Arab Emirates, ICBA implements research-for-development programs in over 30 countries.

The center is a founding member of the Association of International Research and Development Centers for Agriculture (AIRCA).[2] It is also a member of the Middle East and North Africa Network of Water Centers of Excellence[3] and the Asia-Pacific Association of Agricultural Research Institutions (APAARI).[4]

Mission and vision

ICBA’s vision: "Sustainable livelihoods and food security in marginal environments".

The center’s mission: “To work in partnership to deliver agricultural and water scarcity solutions in marginal environments".

The strategic objectives of ICBA are:

  • Promote sustainable management of natural resources;
  • Provide climate change solutions;
  • Enhance agricultural value chains;
  • Advance sustainable food, feed and biofuel agri-technologies.

History

In 1992, the Islamic Development Bank (IsDB) initiated a series of expert consultations which outlined the objectives and activities of a new institution. In November 1992, the IsDB Board of Executive Directors approved financing for the establishment and initial operation of what would become ICBA. Subsequent consultations between the IsDB and the General Secretariat of the Gulf Cooperation Council led to the selection of the United Arab Emirates as the host country for the center.

In 1996, the IsDB and the Government of the United Arab Emirates signed an agreement to formally establish ICBA. In 1997, the Municipality of Dubai allocated 100 hectares of land in Academic City, where ICBA's head office is now located. The center became operational in 1999.[5]

Funding
ICBA headquarters at Al Ruwayyah in Dubai, UAE

ICBA’s founding donors include the IsDB, the OPEC Fund for International Development, the Arab Fund for Economic and Social Development, and the Government of the United Arab Emirates (UAE).

The IsDB and the Government of the UAE, represented by the Food Security Office and the Environment Agency - Abu Dhabi, remain the core donors of the center.

ICBA also attracts bilateral and multilateral financial support for its programs from development organizations and government agencies such as the Food and Agriculture Organization of the United Nations (FAO), International Fund for Agricultural Development (IFAD), the Arab Bank for Economic Development in Africa (BADEA), International Atomic Energy Agency (IAEA), the United States Agency for International Development (USAID), the World Bank, the International Development Research Centre (IDRC), the OPEC Fund for International Development (OFID), the Swedish International Development Agency (Sida), the Bill & Melinda Gates Foundation, and many others.[6][7]

Research innovation themes
Dr. Ismahane Elouafi, ICBA Director General (2019)

When the center was set up in 1999, its focus was on biosaline agriculture and salinization. As it evolved, ICBA expanded its mandate first to water scarcity and later to a broader set of challenges in marginal environments.[7]

The center's research innovation themes include:

  • management of natural resources in marginal environments;
  • climate change modeling and adaption;
  • crop improvement and sustainable production;
  • and integrated agri-aquaculture systems.

ICBA conducts applied research on use of fresh and non-fresh water in agriculture (such as saline, treated wastewater, industrial water, agricultural drainage, and seawater),[8][9] water and land management technologies, crop improvement and diversification, and remote sensing and modeling for climate change adaptation.[3]

The center works to identify and introduce varieties of climate-resilient, salt-tolerant, and water-efficient crops in marginal environments. These crops include quinoa, sorghum, pearl millet, Salicornia, and others.

Since 2006-2007, ICBA has implemented a global research program on quinoa, resulting in the identification of five quinoa lines. This program has led to the successful adoption of quinoa in countries in the Middle East, North Africa, and Central Asia.[10][11]

The center has also achieved a breakthrough in its research on Salicornia under UAE conditions. Scientists have recorded a bumper seed yield of 3 tonnes per hectare using seawater passing through an aquaculture system.[12]


  • Using treated wastewater for agriculture in Jordan - part of ICBA’s regional program.
  • Salicornia research plots at ICBA.
  • Salt-tolerant Salicornia shows promise for bioenergy.
  • ICBA has been evaluating quinoa for use in dry and saline environments.

Refreshed ICBA Strategy 2019-2023

The guiding force behind the center’s work since 2012 was ICBA Strategy 2013-2023.[13] Because of significant changes in the global research and development landscape, and new threats and opportunities (like adoption of the UN Sustainable Development Goals, SDGs), ICBA carried out a mid-term review of its strategy.

The refreshed strategy for the remaining period of 2019-2023 is mostly aligned with its predecessor but also takes into account emerging fields like genomics and controlled-environment agriculture, including vertical farming, that hold great potential for future food, nutrition and water security in marginal environments. As part of the refreshed strategy, ICBA also mapped out how its work will achieve outcomes, impacts and ultimately contribute to the SDGs.[14]

Partnerships and strategic alliances

ICBA works closely with national agricultural research systems, regional and international financial, development, research, and academic institutions, including NASA, the University of Oxford, CGIAR, AIRCA, around the world. The center has strategic partnerships with FAO, IFAD, ICRISAT, IWMI, ICARDA, ILRI, and IFPRI.

Reach

The geographic scope of ICBA's activities has grown since its establishment. To date, ICBA has implemented research-for-development programs in more than 30 countries, and this number continues to grow. The center focuses on countries in the Middle East and North Africa (MENA), including Gulf Cooperation Council countries (GCC), Central Asia and the Caucasus (CAC), South Asia , and sub-Saharan Africa.[15]

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See also

References
  1. "International Center for Biosaline Agriculture". International Center for Biosaline Agriculture. Retrieved 2019-04-15.
  2. "AIRCA Members". www.airca.org. Retrieved 2016-04-02.
  3. "International Center for Biosaline Agriculture (ICBA)". Middle East and North Africa Network of Water Centers of Excellence. Retrieved 2016-04-02.
  4. "Members : APAARI". Asia Pacific Association of Agricultural Research Institutions. Retrieved 2016-04-17.
  5. Shahid, Shabbir A.; Ahmed, Mushtaque (2014). Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries. Springer International Publishing. ISBN 978-3-319-05768-2.
  6. Al-Attar, Mohammad (2003). "The Role of Biosaline Agriculture in Managing Freshwater Shortages and Improving Water Security". In Scanes, Colin G.; Miranowski, John A. (eds.). Perspectives in World Food and Agriculture 2004. Iowa State Press. pp. 271–280. doi:10.1002/9780470290187.ch16. ISBN 9780470290187.
  7. Inayatullah, Sohail; Elouafi, Ismahane A. (2014). "The alternative futures of the International Centre for Biosaline Agriculture: from salinity research to greening the desert". Foresight. 16 (5): 389–409. doi:10.1108/FS-08-2013-0030. ISSN 1463-6689.
  8. Ponce de Leon, Janice (29 March 2015). "Scientists finding ways to help farmers maximise ground water". Thomson Reuters ZAWYA. Retrieved 2016-04-04.
  9. "ICBA – An Oasis in the Desert". Muslim Science. 2 August 2014. Retrieved 2016-04-07.
  10. Wale, Michael (29 July 2015). "UK farming addresses global meat demand". Raconteur. Retrieved 2016-04-04.
  11. Banerjee, Thirtho (19 July 2015). "Proper value chain needed for Quinoa" (PDF). The Gulf Time.
  12. "Researchers make breakthrough in Salicornia's harvest potential". gulfnews.com. Retrieved 2019-04-15.
  13. "ICBA Board Meeting: Approves ICBA 2013-2023 Strategy". International Center for Biosaline Agriculture. 2015-04-05. Retrieved 2019-04-11.
  14. "ICBA Strategy: Refresh 2019-2023". International Center for Biosaline Agriculture. 2018-12-12. Retrieved 2019-04-11.
  15. Shahid, Shabbir A.; Taha, Faisal K.; Ismail, Shoaib; Dakheel, Abdullah; Abdelfattah, Mahmoud (2011). Behnassi, Mohamed; Shahid, Shabbir A.; D'Silva, Joyce (eds.). Turning Adversity into an Advantage for Food Security Through Improving Soil Quality and Providing Production Systems for Marginal Saline Lands: ICBA Perspectives and Approach. Springer Netherlands. pp. 43–67. doi:10.1007/978-94-007-0519-7_3. ISBN 9789400705180.
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