Château de l'Hospital

Château de l'Hospital is a Bordeaux winery in the Graves AOC. It is a 12-acre domaine. The red wine is made of cabernet franc, cabernet sauvignon, and a small amount of malbec.[1] Madame de Lacaussade took over as winemaker in 1964 following her husband's accidental fall in a vinifying vat and later death, as her sons were not keen to become winemakers.[2]

References
  1. Kermit Lynch, Adventures on the Wine Route, 1988, p. 71
  2. Kermit Lynch, Adventures on the Wine Route, 1988, p. 64

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