Canarium album

Canarium album[2] is a tree species in the genus Canarium and the family Burseraceae, found in Indo-China; the Catalogue of Life does not record any sub-species.[2]

Canarium album
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Sapindales
Family: Burseraceae
Genus: Canarium
Species:
C. album
Binomial name
Canarium album
(Lour.) DC.
Synonyms[1]

Canarium album Raeusch. [Invalid]
Canarium album Leenh.
Canarium tonkinense Engl.
Hearnia balansae C.DC.
Pimela alba Lour.

Canarium album produces a fruit - sometimes called an "olive" or "white olive",[3] but no relation to Olea; it is consumed in Vietnam (Vietnamese: trám trắng, fruit quả trám), Thailand (where it is known as nam liap (Thai: หนำเลี้ยบ), samo chin (Thai: สมอจีน) or kana (Thai: กาน้า)) and in China (Simplified Chinese: 橄榄; Traditional Chinese: 橄欖; Pinyin" gǎn lǎn ).[4]

The pulp of the tree's fruit and its seeds are edible, with a strong resinous flavor when they are fresh. Culinary oil can be extracted from the seed. Preserves can be made with the fruit, both sweet like jam or pickled preserves. Mostly cultivated in Thailand, cultivation has been introduced on a smaller scale to Fiji and northern Queensland in Australia. Its fruit, resin and seed are exported to Europe where they are used in the manufacture of varnish and soap.[5]

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References

  1. The Plant List (retrieved 14 December 2017)
  2. Roskov Y.; Kunze T.; Orrell T.; Abucay L.; Paglinawan L.; Culham A.; Bailly N.; Kirk P.; Bourgoin T.; Baillargeon G.; Decock W.; De Wever A. (2014). Didžiulis V. (ed.). "Species 2000 & ITIS Catalogue of Life: 2014 Annual Checklist". Species 2000: Reading, UK. Retrieved 14 December 2017.
  3. GRIN: Canarium album (retrieved 14 December 2017)
  4. Lars Ragvald, Wai-Ling Ragvald & Susanna Björverud, Norstedts Kinesisk-Svenska Ordbok (Stockholm: Norstedt, 2012).
  5. Janick, Jules (ed.). The Encyclopedia of Fruit and Nuts. Centre for Agriculture and Bioscience International.
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