Atique Choudhury

Atique Islam Choudhury (Bengali: আতিকু ইসলাম চৌধুরী; born 5 May 1963) is an English restaurateur and chef.

Atique Choudhury
আতিকু ইসলাম চৌধুরী
Born
Atique Islam Choudhury

(1963-05-05) 5 May 1963
St Albans, Hertfordshire, England
NationalityBritish
OccupationRestaurateur, chef
Years active1980s–present
Home townStoke Newington, Hackney, London, England
Spouse(s)Moy Choudhury (née Siriret)
ChildrenRishi Choudhury (son)
Parent(s)Dabirul Islam Choudhury (father)
Khaleda Choudhury (mother)
Websitewww.maharajagroup.co.uk

Early life

Choudhury was born in St Albans, Hertfordshire, England. His parents are Dabirul Islam Choudhury and Khaleda Choudhury.[1]

When Choudhury was young he set up and run a tuck shop at school that rivalled the school canteen. He built it up and then got told off for being too good at it, since it was taking business away from the school canteen.[2]

Career

In 1980s, three chefs walked out of Choudhury's parents' south Indian vegetarian restaurant in north east London as they were offered ludicrous money in the short term to build up the competitor's business. Choudhury then ran the kitchen and the business was gradually built back up.[2]

In 1984, Choudhury came to Stoke Newington.[3] After he ran his own Indian restaurant. In 1990, Choudhury and his wife opened a Thai restaurant together called Yum Yum in Stoke Newington. In 1992, because of its popularity he had converted his existing south Indian vegetarian restaurant, Spices, into another Thai restaurant.[2] In 1995, he opened Yum Yum in Loughborough.[4]

Choudhury has also established a Thai internet café.[2] He created the Asian Oriental School of Catering, which specialised in training and finding employment for young people and providing a high level quality chefs throughout London and the UK.[1] In 1995, Choudhury co-founded the Thai Restaurants Association.[4]

Having left school to go straight into work Choudhury returned to education after his businesses were running to do a level four NVQ in restaurant management. He chaired a project called "breaking the log jam" set up by the hotel and catering training foundation which has now established the new NVQ.[2]

Choudhury pioneered the Stoke Newington Restaurant Watch. He is governor at Thomas Abney School.[3]

Choudhury is the proprietor of three restaurants in north London, the Thai Yum Yum, the Japanese Oishiii and the Mexican Mercado.[5]

Awards and nominations

Choudhury's personal and business awards include; Egon Ronay's Guide Oriental Restaurants Oriental Chef of the Year 1996,[4] Caterer and Hotelkeeper Healthy Menu Award 1986, 1999, winner of the Thai Food Festival, Egon Rhonay Oriental Chef of the Year 1999, Hackney Chamber of Commerce award for the best service in business 1999, Thai Select Award for Thai Cuisine, UK Food Service award winner 2000, Arts & Business award in 2001, Thai Trade & Commerce Award for Chef of the Year 2003, LBC 2003 Oriental Restaurant of The Year, Archant London Restaurant Award, Best Thai Restaurant 2007, Mayor of Hackney Business Awards, Best Business in Hackney 2009, 2006 presented by the Royal Thai Embassy and Buddhapadipa Temple an Honorary Certificate in recognition of his work for the Thai community in the UK, 1997 Finalist Best Thai Restaurant in London (Carlton TV).[1]

In 2012, Oishiii won Best Japanese Restaurant at the Asian Curry Awards, sponsored by Booker Wholesale.[6]

Personal life

Choudhury is married to Moy Choudhury[6] (née Siriret),[7] who is from Thailand.[4] They have a son Rishi Choudhury (born 1988).[8]

Choudhury is an Arsenal Football Club fan.[5]

gollark: Or QualityBot.
gollark: Or cyan maybe, they do things.
gollark: Well, you *could* ban Gibson.
gollark: Anyway. Yes. Many people are more active than me. You could try randomly banning them.
gollark: Yes, like I'm an "expert" at abusing python to make "shell scripts".

See also

References
  1. Karim, Mohammed Abdul; Karim, Shahadoth (October 2009). British Bangladeshi Who's Who (PDF). British Bangla Media Group. p. 39. Retrieved 1 August 2013.
  2. Seal, Martyn (5 May 2001). "How an Indian collared the Thai business". The Guardian. Retrieved 1 July 2013.
  3. Montague, Brendan (October 1999). "Atique Choudhury talks to Tandoori". N16 Magazine. London. Archived from the original on 4 December 2008. Retrieved 1 July 2013.
  4. "Orient success". Caterer and Hotelkeeper. 24 October 1996. Archived from the original on 8 March 2016. Retrieved 1 July 2013.
  5. "Atique Choudhury talks to Tandoori". Tandoori Magazine. 5 May 2001. Retrieved 1 July 2013.
  6. "Restaurateur" (PDF). Asian Curry Awards. 9 November 2012. Archived from the original (PDF) on 7 December 2012. Retrieved 1 July 2013.
  7. "Yum Yum Thai Restaurant". Studios92.com. Archived from the original on 4 March 2016. Retrieved 1 July 2013.
  8. Mohammed, Syma (22 February 2013). "MTV award winning singer Conor Maynard has dinner at Stoke Newington restaurant". Hackney Gazette. Retrieved 10 June 2019.
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