Aphis

Aphis is a genus of insects in the family Aphididae containing at least 600 species of aphids.[1] It includes many notorious agricultural pests, such as the soybean aphid Aphis glycines. Many species of Aphis, such as A. coreopsidis and A. fabae, are myrmecophiles, forming close associations with ants.[2]

Aphis
Soybean aphid
Scientific classification
Kingdom: Animalia
Phylum: Arthropoda
Class: Insecta
Order: Hemiptera
Suborder: Sternorrhyncha
Family: Aphididae
Tribe: Aphidini
Genus: Aphis
Linnaeus, 1758
Diversity
at least 600 species

Selected Species

gollark: > If you dont want to risk getting infected stay home. If you are okay with the risk then go outThat's not really practical because, as I said, you need food and stuff.
gollark: > youll get into contact with the same number of people at the store regardless of whos out doing something elseBut a different number of them will have COVID-19 and might be able to infect you.
gollark: I guess if you could hibernate somehow...
gollark: Sadly, humans just don't have the surface area.
gollark: And you are less likely to be infected there if you have fewer people going out for nonessential reasons.

See also

Photos

References

  1. Aphid Research Archived 2010-07-03 at the Wayback Machine, Institute of Natural Resource Sustainability, University of Illinois, Urbana-Champaign
  2. Altfeld, L. and P. Stiling. ( 2006). Argentine ants strongly affect some but not all common insects on Baccharis halimifolia Environmental Entomology 35:1 31-6.
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