Andean mountain cavy
The Andean mountain cavy (Microcavia niata) is a species of rodent in the family Caviidae. It is found in Bolivia, Chile and Peru.
Andean mountain cavy | |
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Scientific classification | |
Kingdom: | Animalia |
Phylum: | Chordata |
Class: | Mammalia |
Order: | Rodentia |
Family: | Caviidae |
Genus: | Microcavia |
Species: | M. niata |
Binomial name | |
Microcavia niata (Thomas, 1898) | |
Feeding
The Andean mountain cavy's diet consists of herbs typically of the genus Eleocharis, Distichlis, Verbena, and Deyeuxia, which are common in bog areas, which suggest that this species of Microcavia only live in bog areas.[2]
Characteristics
The Andean mountain cavy is usually seen with fur described as pale and soft, with yellow undertones. The dorsal hairs are multicouloured with a grey base, a dark grey middle and yellow tip. The back hairs are measured around 16-18mm and the animals cheeks, throat and belly are white with a grey base.[3]
gollark: The big ones, obviously.
gollark: 13x13 has the advantage of being exactly the size of compact machines, you know.
gollark: If you think your base is messy, though, you should see my basement, although you should not see it because it is classified.
gollark: When playing modded, you either build a horrible messy base which works nicely, and intend to build a nice new base "later" but never do properly, or you burn out trying to make your regular base really nice.
gollark: Me too.
References
- Dunnum, J.; Vargas, J.; Bernal, N.; Ojeda, R. & Jayat, J. P. (2008). "Microcavia niata". IUCN Red List of Threatened Species. 2008. Retrieved 5 January 2009.CS1 maint: ref=harv (link)
- Marquet, P., Contreras, L., Silva, S., Torres-Mura, J., & Bozinovic, F. (1993). Natural History of Microcavia niata in the High Andean Zone of Northern Chile. Journal of Mammalogy, 74(1), 136-140. doi:10.2307/1381912
- Zeballos, H., Par, A., Pino, K., Medina, C. E., Cordova, J., & Quispe, R. (n.d.). First record of the Andean-mountain cavy Microcavia niata (Caviidae, Rodentia) from Peru. GAYANA, 82(1), 85–89. doi: 10.4067/S0717-65382018000100085
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