Amycolatopsis alba

Amycolatopsis alba is a bacterium from the genus of Amycolatopsis which has been isolated from soil[1][3][4][5][6] The strain DSM 44262 of Amycolatopsis alba produces sesquiterpenes and ansamycins.[7]

Amycolatopsis alba
Scientific classification
Domain:
Bacteria
Phylum:
Actinobacteria
Subclass:
Actinobacteridae
Order:
Actinomycetales
Family:
Pseudonocardiaceae
Genus:
Amycolatopsis
Species:
A. alba
Binomial name
Amycolatopsis alba
Mertz and Yao 1993[1]
Type strain
A 838SD, A83850, ATCC 51368, DSM 44262, IFO 15602, IMSNU 22095, JCM 10030, KCTC 9611, NBRC 15602, NRRL 18532[2]

References
  1. Parte, A.C. "Amycolatopsis". LPSN.
  2. "Amycolatopsis alba Taxon Passport - StrainInfo". www.straininfo.net.
  3. "Amycolatopsis alba". www.uniprot.org.
  4. Parker, Charles Thomas; Garrity, George M. "Nomenclature Abstract for Amycolatopsis alba Mertz and Yao 1993". The NamesforLife Abstracts. doi:10.1601/nm.6705.
  5. "Details: DSM-44262". www.dsmz.de.
  6. Mertz, F. P.; Yao, R. C. (1 October 1993). "Amycolatopsis alba sp. nov., Isolated from Soil". International Journal of Systematic Bacteriology. 43 (4): 715–720. doi:10.1099/00207713-43-4-715. PMID 8240953.
  7. Li, Xiao-Mei; Li, Xiao-Man; Lu, Chun-Hua (22 February 2017). "Abscisic acid-type sesquiterpenes and ansamycins from Amycolatopsis alba DSM 44262". Journal of Asian Natural Products Research: 1–8. doi:10.1080/10286020.2017.1285909. PMID 28276761.


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.