The Miracle at Cardenrigg
The Miracle at Cardenrigg is a novel by the Scottish writer Tom Hanlin published by Random House in 1949.[1]
Plot
Two hundred miners are trapped underground. The story of their survival involves both adventure and suspense.[2]
gollark: Blue cheese, cheddar cheese, or marmite.
gollark: ... yes? Obviously?
gollark: Nukes are so outdated!
gollark: Bagels are very simple. You simply bisect the bagel using a knife or alternative bagel bisection device, apply thermal energy using a toaster (possibly microwave? Untested), remove the bagels from the heater and wait for them to cool down to eating temperature, then add cheese or marmite©.
gollark: Mostly cereal, pasta and bagels with cheese.
References
- Hanlin, Tom. Miracle at Cardenrigg: A Novel. Random House.
- "THE MIRACLE AT CARDENRIGG by Tom Hanlin". www.kirkusreviews. Retrieved 18 July 2016.
See also
- "review of The Miracle at Caredenrigg". The Times Literary Supplement. 22 July 1949.
- "Disaster And Faith; Miracle at Caredenrigg". The New York Times. 28 August 1949.
- "review of The Miracle at Cardenrigg". The Observer. 10 July 1949.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.