Sushirrito

Sushirrito is a fast casual restaurant chain that started in San Francisco in January 2011. The main distinction is the titular "sushirrito", a blend of traditional sushi with the form of a burrito, with the intent of portability. As of December 2017, it has 8 locations in the San Francisco Bay Area.[1]

A sushi burrito

Food

Sushirrito does not offer customizability in its food.[2][3] Soy sauce and wasabi are also not offered.[4]

In the San Francisco Bay area, Sushirrito receives its fish from Royal Hawaiian Seafood, which sources its fish based on the Monterey Bay Aquarium’s Seafood Watch’s sustainability criteria and research.[5]

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References
  1. "Sushirrito Website". Sushirrito.com. Retrieved 9 July 2016.
  2. "San Franciscans are lining up to eat this sushi-burrito hybrid". Business Insider. Retrieved 9 July 2016.
  3. Robinson, Melia (22 October 2014). "San Franciscans are lining up to eat this sushi-burrito hybrid". Business Insider. Retrieved 9 July 2016.
  4. "Worth the wait?". Palo Alto Online. Retrieved 9 July 2016.
  5. "Heard of the Sushirrito yet? People in San Francisco are going crazy for it" (25 February 2015). Fox 61. Retrieved 9 July 2016.
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