Streptomyces eurythermus

Streptomyces eurythermus is a bacterium species from the genus of Streptomyces which has been isolated from soil from Cuanza in Angola.[1][3][4] Streptomyces eurythermus produces pentenomycin I, pentenomycin II and angolamycin.[4][5][6][7][8]

Streptomyces eurythermus
Scientific classification
Kingdom:
Phylum:
Class:
Order:
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Genus:
Species:
S. eurythermus
Binomial name
Streptomyces eurythermus
Corbaz et al. 1957[1]
Type strain
AS 4.1697, ATCC 14975, ATCC 19749, BCRC 13650, CBS 488.68, CCRC 13650, CGMCC 4.1697, DSM 40014, ETH 6677, ETH 6905, ETH 7489, IFO 12764, IMET 43078, ISP 5014 , JCM 4206, JCM 4575, KACC 20129, KCC S-0575, KCCM 12267, KCTC 9731, NBRC 12764, NRRL 2539, NRRL-ISP 5014, RIA 1030, VKM Ac-1729[2]

Further reading

  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.CS1 maint: extra text: authors list (link)
  • Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.CS1 maint: extra text: authors list (link)
  • Vallée, edited by Yannick (1997). Gas phase reactions in organic synthesis. Amsterdam, The Netherlands: Gordon and Breach. ISBN 90-5699-081-0.CS1 maint: extra text: authors list (link)
  • Moldoveanu, Serban C. (2009). Pyrolysis of Organic Molecules Applications to Health and Environmental Issues (1st ed.). Burlington: Elsevier. ISBN 0-08-093215-0.
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See also

References

  1. LPSN bacterio.net
  2. Straininfo of Streptomyces eurythermus
  3. ATCC
  4. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. UniProt
  6. ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.CS1 maint: numeric names: authors list (link)
  7. David, Gottlieb; Paul Dale, Shaw (1967). Antibiotics Volume I Mechanism of Action. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-662-38439-6.
  8. Vijai G., Gupta; Monika, Schmoll; Alfredo, Herrera-Estrella; R. S., Upadhyay; Irina, Druzhinina; Maria, Tuohy (2014). Biotechnology and Biology of Trichoderma. Amsterdam: Elsevier. ISBN 0-444-59594-5.


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