Sholezard

Sholezard
	A bowl of sholezard.
Course	Dessert
Place of origin	Iran
Main ingredients	Rice, Saffron, Sugar, Rose water and Cinnamon Powder.
	Cookbook: Sholezard; Media: Sholezard;

Sholezard (Persian: شله‌زرد‎ /ʃʊllə zærd/) is an Iranian traditional saffron rice pudding dessert.[1]

It is traditionally served on the occasion of festivals such as Tirgan, as well as Ramazan.

Ingredients

Sholezard is made of rice, and is flavored with saffron, sugar, rose water, and cardamom. It is typically decorated with cinnamon, almonds, and pistachios.

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Greenberg, Sheldon. Lambert Ortiz, Elisabeth. Channel Four (Great Britain). "Sholezard". The spice of life. p. 71.CS1 maint: multiple names: authors list (link)

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