Seco (food)
Seco is a popular stewed meat plate served in Peru and Ecuador.[1][2] One popular variation is seco de cordero (stewed Lamb).
![]() Seco de cordero | |
Type | Stew |
---|---|
Place of origin | Morocco |
Main ingredients | Meat |
Variations | Seco de cordero |
References
- "Peruvian Lamb Stew with Potatoes Recipe". Southamericanfood.about.com. Retrieved 2020-02-09.
- "Peruvian Lamb Stew Seco de Cordero". Food Network.
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