Osteina

Osteina is a fungal genus in the family Fomitopsidaceae. It is a monotypic genus that contains the single species Osteina obducta. The genus was circumscribed by mycologist Marinus Anton Donk in 1966, with Polyporus obductus as the type species.[2]

Osteina
Scientific classification
Kingdom:
Fungi
Division:
Basidiomycota
Class:
Agaricomycetes
Order:
Polyporales
Family:
Fomitopsidaceae
Genus:
Osteina

Donk (1966)
Type species
Osteina obducta
(Berk.) Donk (1966)
Synonyms[1]
  • Polyporus obductus Berk. (1845)
  • Polyporus osseus Kalchbr. (1865)
  • Leptoporus osseus (Kalchbr.) Quél. (1886)
  • Leucoporus osseus (Kalchbr.) Quél. (1888)
  • Tyromyces obductus (Berk.) Murrill (1907)
  • Polyporus zelleri Murrill (1915)
  • Grifola ossea (Kalchbr.) Pilát (1934)
  • Grifola obducta (Berk.) Aoshima & H.Furuk. (1963)
  • Polypilus osseus (Kalchbr.) Parmasto (1963)
  • Scutiger osseus (Kalchbr.) Step.-Kart. (1967)
  • Grifola obducta subsp. osseocolorata Pilát (1973)
  • Oligoporus obductus (Berk.) Gilb. & Ryvarden (1985)

Description

Osteina is characterized by fruit bodies that are sessile to stipitate, which are bone hard when dry. It has a monomitic hyphal system,containing only generative hyphae with clamps. The spores are hyaline and thin-walled, and are inamyloid and acyanophilic. Osteina causes a brown rot in gymnosperm wood.[3]

Osteina obducta is inedible.[4]

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References
  1. "GSD Species Synonymy: Osteina obducta (Berk.) Donk". Species Fungorum. Kew Mycology. Retrieved 2017-08-12.
  2. Donk, M.A. (1966). "Osteina, a new genus of Polyporaceae". Schweizerische Zeitschrift für Pilzkunde. 44: 83–87.
  3. Cui, Bio-Kai; Vlasák, Josef; Dai, You-Cheng (2014). "The phylogenetic position of Osteina obducta (Polyporales, Basidiomycota) based on samples from Northern Hemisphere" (PDF). Chiang Journal Mai of Science. 41 (4): 838–845.
  4. Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 297. ISBN 978-1-55407-651-2.


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