Nagabon

The nagabon is a cross between a Scotch bonnet and a ghost pepper. Its heat is hotter than the hottest Scotch bonnet (750,000 SHU) and milder than the mildest naga (800,000 SHU).[1]

Nagabon pepper
Heat Exceptionally hot
Scoville scale750,000 - 800,000 SHU

References
  1. "The world's 10 hottest chillies". Australian Geographic. Retrieved 21 April 2018.
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