Myron Solberg Award
The Myron Solberg Award has been awarded every year since 2004 by the Institute of Food Technologists (IFT). It is awarded for leadership in establishing, successfully developing, and continuing a cooperative organization involving academia, government, and industry. The award is named for Myron Solberg (1930-2001), a food science professor at Rutgers University who founded the institution Center for Advanced Food Technology in 1984 and headed the center until his 2000 retirement.[1]
Award winners received a USD 3000 honorarium and a plaque from the Myron Solberg Endowment Fund of the IFT Foundation.
Winners
Year | Winner |
---|---|
2004 | W. Steven Otwell |
2005 | C. Patrick Dunne |
2006 | Richard H. Linton |
2007 | John B. Luchansky |
2008 | Ken Swartzel |
2009 | George J. Flick, Jr. |
2010 | Award not given |
gollark: You have *two months* and it's not like new releases take long.
gollark: Eh? What's the use of that?
gollark: Are there just going to be no non-holiday releases until january, then?
gollark: What count as sea snakes again?
gollark: Get TJ09 on the line, these are good ideas.
References
- List of past winners - Official site
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