Methylobacterium gregans

Methylobacterium gregans is a Gram-negative, strictly aerobic, facultatively methylotrophic and non-spore-forming bacteria from the genus of Methylobacterium which has been isolated from water samples from food factories in Japan.[1][3][4][5]

Methylobacterium gregans
Scientific classification
Kingdom:
Phylum:
Class:
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Genus:
Species:
M. gregans
Binomial name
Methylobacterium gregans
Kato et al. 2008[1]
Type strain
002-074, DSM 19564, NBRC 103626, NCIMB 14376[2]
Synonyms

Methylobacterium gregens[3]

Further reading

  • Kato, Y; Asahara, M; Goto, K; Kasai, H; Yokota, A (May 2008). "Methylobacterium persicinum sp. nov., Methylobacterium komagatae sp. nov., Methylobacterium brachiatum sp. nov., Methylobacterium tardum sp. nov. and Methylobacterium gregans sp. nov., isolated from freshwater". International Journal of Systematic and Evolutionary Microbiology. 58 (Pt 5): 1134–41. doi:10.1099/ijs.0.65583-0. PMID 18450702.
  • Stephane, Compant; Florence, Mathieu (2016). Biocontrol of Major Grapevine Diseases: Leading Research. CABI. ISBN 1-78064-712-3.
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References


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