Le Pressoir d'Argent
Le Pressoir d'Argent is a two Michelin star restaurant owned by British celebrity chef and restaurateur Gordon Ramsay located in Bordeaux, France. It opened in 2015 and was Ramsay's second restaurant in France.
Le Pressoir d'Argent | |
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Restaurant information | |
Established | 2015 |
Owner(s) | Gordon Ramsay |
Head chef | Gilad Peled |
Food type | French cuisine |
Dress code | Elegant casual |
Rating | |
City | Bordeaux |
Postal/ZIP Code | 33000 |
Country | France |
Reservations | Yes |
Other information | Nearest station: Tram C - Quinconces Station |
Website | Official website |
Description
Le Pressoir d'Argent is located on the first floor of the InterContinental Bordeaux Le Grand Hôtel in Bordeaux, France. Dishes served include "native lobster from the ‘press’ steamed with lemon leaf, corn, girolles, courgettes, coral and lemon grass bisque; and blonde d’ Aquitaine veal, braised shin, bone marrow, white root vegetables, soft herbs and consommé." The restaurant's menu was developed by Ramsay with head chef Gilad Peled.[1]
History
Le Pressoir d’Argent was opened in September 2015 and was Ramsay’s second restaurant in France after the Trianon Palace in Versailles. It was awarded two Michelin stars in the 2016 list.[2]
References
- "Le Pressoir d'Argent". Gordon Ramsay Restaurants. Retrieved 23 August 2018.
- "Gordon Ramsay wins second Michelin star for his Bordeaux restaurant as he says French have been caught sleeping". The Daily Telegraph. 9 February 2017. Retrieved 5 September 2017.