Kamikaze (cocktail)
The Kamikaze is made of equal parts vodka, triple sec and lime juice. Garnish is typically a wedge or twist of lime.
Cocktail | |
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Kamikaze cocktail, served straight up in a cocktail glass. | |
Type | Cocktail |
Primary alcohol by volume |
|
Served | Straight up; without ice |
Standard garnish | Lime slice |
Standard drinkware | |
Commonly used ingredients |
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Preparation | Shake all ingredients together with ice. Strain into glass, garnish and serve. |
Timing | All Day |
Origins
According to cocktail historian David Wondrich, the Kamikaze shot first appeared in 1976 and may have been the original "shooter" cocktail. [1] The Kamikaze drink was created by Richard Stein the proprietor of Richard's Lounge in Lakewood, New Jersey circa 1976.
Variations
Dozens of variations exist in online databases today.[2] Some include the addition of cane sugar.
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See also
References
- "Kamikaze shot". Bevvy.
- "Kamikaze". Drinknation.com.
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