Kabiraji

Kabiraji is a dish made of chicken[1] and fish.[2] This is a popular non-vegetarian Indian dish in eastern India.[3][4] The dish has a fish, chicken or mutton cutlet inside, wrapped in a coating of mesh made with egg.

Chicken kabiraji
A fish Kabiraji on a plaintain leaf plate served with Kasundi.

See also

References
  1. "A sumptuous Chicken Kabiraji: It's when Armenia meets Bengal". 4 December 2015. Retrieved 17 September 2016.
  2. "Fish Kabiraji (Bengali Fish Fillets) - NDTV Food". food.ndtv.com. Retrieved 17 September 2016.
  3. "Gossip over Kabiraji cutlet: The North Kolkata food trail". Retrieved 17 September 2016.
  4. "Make chicken kabiraji at home - Times of India". Retrieved 17 September 2016.


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