Jenny Bristow

Jennifer Ann Bristow BEM is a Northern Irish cook and cookery writer. She is best known for her cookery television series produced by UTV.

Jenny Bristow
Born
Jennifer Bristow

Coleraine, County Londonderry, Northern Ireland
OccupationHome economics teacher (former)
Celebrity chef, Author
Years active1989–present
Spouse(s)Bobby Bristow (?–present) 3 children
Websitejennybristow.com

Personal life

Bristow was brought up on her family's dairy farm near Coleraine.[1] Before her broadcasting career, Bristow worked as a home economics teacher.[2][3] She has three children.[3]

Television series

Bristow made her first television appearance on Ulster Television's Farming Ulster in 1989 demonstrating how to cook with potatoes, which led a producer at the station to offer Bristow her own series.[4]

  • High Days and Holidays[5]
  • High Days and Other Days (1992)[6]
  • Cookin' in the Kitchen (1995)[7]
  • Jenny's Country Cooking (1997–1998, 2 series)[8]
  • Cooked in a Flash (1999–2000, 2 series)[9]
  • Jenny Bristow Cooks Gloriously Good Food (2001)[10]
  • Jenny Bristow Cooks for the Seasons (2002–2003, 2 series)[11]
  • Jenny Bristow Light (2003)[12]
  • Jenny Bristow: A Taste of Sunshine (2005)[13]
  • Jenny Bristow's USA (2007)[14]

All of the above series were produced by UTV, and were filmed in a converted barn at Bristow's farm near Cullybackey.[2] Bristow's series have been transmitted in other ITV regions (Border,[7] Central,[6] Grampian,[6] Granada[5][7] and LWT,[6] and on television stations in the United States and Australia.[3]

Ratings for Bristow's series have peaked at 215,000 viewers in Northern Ireland.[15]

Writing career

Bristow has so far published twelve cookery books.[1] Books accompanying Bristow's most recent series have been published by Belfast-based publisher Blackstaff Press.[16] Recipes from Bristow's books have appeared in the Belfast Telegraph[17] and Sunday Life[18] newspapers.

Other work

As well as her television and writing work, Bristow takes part in cookery demonstrations and corporate and charitable events.[1] Bristow has taken part in corporate events such as the Balmoral Show[19] and Women on the Move,[20] as well as fundraising events for UNICEF,[21] Macmillan Cancer,[21] the British Heart Foundation[22] and Northern Ireland Hospice Care.[23] Bristow has also been involved in awareness campaigns encouraging people to consume less salt[24] and getting children to practice healthy eating.[25]

In 2007, a Ballymena-based company introduced a biscuit range using recipes created by Bristow.[26][27]

Bristow was awarded the British Empire Medal (BEM) in the 2014 Birthday Honours for services to broadcasting and the food industry in Northern Ireland.[28]

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gollark: You can load and run your applications on basically any modern platform with no install step, they can easily connect to your backend, webapps are well-sandboxed, it has *very* nice rendering/UI capabilities, and you can run code in basically whatever language you want via WASM (although it may be slow).

References
  1. jennybristow.com: About Me Archived 9 May 2008 at the Wayback Machine; accessed 15 June 2008
  2. Belfast Telegraph: "Jenny gets seasoning just right"; dated 29 September 2002; accessed 15 June 2008
  3. Belfast Telegraph: "My taste for the good life"; dated 26 September 2005; accessed 15 June 2008
  4. Belfast Telegraph: "Cooking in the kitchen is Jenny's passion": dated 23 October 2001; accessed 19 January 2009
  5. BFI Film and TV Database; accessed 15 June 2008
  6. BFI Film and TV Database; accessed 15 June 2008
  7. BFI Film and TV Database; accessed 15 June 2008
  8. BFI Film and TV Database; accessed 15 June 2008
  9. BFI Film and TV Database; accessed 15 June 2008
  10. BFI Film and TV Database; accessed 15 June 2008
  11. BFI Film and TV Database; accessed 15 June 2008
  12. BFI Film and TV Database; accessed 15 June 2008
  13. BFI Film and TV Database; accessed 15 June 2008
  14. BFI Film and TV Database; accessed 15 June 2008
  15. Sunday Life: "Jenny scores over TV footie"; dated 16 June 2002; accessed 15 June 2008
  16. Blackstaff Press Archived 10 October 2007 at the Wayback Machine; accessed 15 June 2008
  17. Belfast Telegraph: "Foodies corner"; dated 5 November 2001; accessed 15 June 2008
  18. Sunday Life: "Sneak peek at Jenny"; dated 29 September 2002; accessed 15 June 2008
  19. The News Letter: "Balmoral Show gets under way"; dated 14 May 2008, accessed 15 June 2008
  20. Belfast Telegraph: "Jenny shares her recipe for success"; dated 24 March 2006; accessed 15 June 2008
  21. Belfast Telegraph: "Jenny's special cookery class" dated 23 March 2000; accessed 15 June 2008
  22. The News Letter: "Help to raise funds for BHF Heart Nurses; dated 4 December 2007, accessed 15 June 2008
  23. The News Letter: "Raise 'dough' for hospice coffee morning with Jenny"; dated 17 May 2007; access 15 June 2008
  24. The News Letter: "Stay healthy – eat less salt"; dated 20 March 2007, accessed 15 June 2008
  25. The News Letter: "Science is put on the menu"; dated 31 May 2007, accessed 15 June 2008
  26. jennybristow.com: Newsletter – Winter 2007; accessed 15 June 2008
  27. Belfast Telegraph: "Biscuit firm eyes States"; dated 21 January 2008; accessed 15 June 2008
  28. "No. 60895". The London Gazette (Supplement). 14 June 2014. p. b29.
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