Jaekseol tea

Jaekseol-cha (잭설차) is a traditional black tea produced in Hadong County, South Gyeongsang Province in South Korea.[1]

Jaekseol-cha
TypeBlack tea
Country of originHadong, Korea
IngredientsCamellia sinensis
Korean name
Hangul
잭설차
Hanja
(*雀)舌茶
Revised Romanizationjaekseol-cha
McCune–Reischauerchaeksŏl-ch'a
IPA[tɕɛk.sʌl.tɕʰa]
gollark: To monopolize ender dragon access, obviously.
gollark: `ni-ctl` is my most modern following implementation, but I previously just did it with an incredibly trivial script.
gollark: That sounds like EnderMail™?
gollark: My software is so quirky and fun.
gollark: Oh, right, it won't let you make a key with no channels because that means every channel, which you don't have perms for.

References

  1. "Hadong Jaeksul Cha". Slow Food Foundation. Retrieved 20 June 2017.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.