Il prato macchiato di rosso

Il prato macchiato di rosso (lit. 'The Red-stained lawn[1]') is a 1973 Italian film directed by Riccardo Ghione.[3]

Il prato macchiato di rosso
Directed byRiccardo Ghione
Produced by
  • Alfredo Chetta
  • Aldo Pascucci[1]
Screenplay byRiccardo Ghione[2]
Story byRiccardo Ghione[2]
Starring
Music byTeo Usuelli[2]
CinematographyRomolo Garroni[2]
Edited byCleofe Conversi[2]
Production
company
Canguro Cinematografica[1]
Distributed byDrago Film
Release date
  • 2 March 1973 (1973-03-02) (Italy)
Running time
90 minutes[1]
CountryItaly[1]
Box office₤56.364 million

Cast

Plot

Emilia-Romagna, Italy, early seventies. A Unesco agent discovers that blood is contained in a bottle of wine produced by a well-known Italian winery. A couple of hippies in their wanderings come across Antonio who accompanies them to the villa where he lives with his sister and brother-in-law. In the sumptuous house the two young men meet strange characters: a gypsy woman, a prostitute and a disquieting drunkard. The landlord, Michelino Croci, reassures them by saying that he is only a wine producer and loves to host strange people. In reality, Mr. Antonio is a madman who created a mechanism, a sort of robot capable of sucking blood from human bodies.

Style

Italian film critic and historian Roberto Curti described the film as mixing elements from the gothic genre, the thriller and a little bit of science fiction.[1]

Production

Shortly after the release of director Riccardo Ghione's previous film A cuore freddo, Ghione was working on his next film titled Vampiro 2000 which was shot in the village of Fiorenzuola d'Arda.[4] Ghione announced a different film during this period, an adaptation of Il male oscuro, the autobiography by Giuseppe Berto, which never came to fruition.[5] Vampiro 2000 eventually became retitled as Il pratto macchiato di rosso.[5]

Release

Il pratto macchiato di rosso was distributed theatrically in Italy by Drago Film and had its premiere on 2 March 1973 in Fiorenzuola d'Arda.[1][6] The film grossed a total of 56,364,000 Italian lire domestically on its initial release.[1] According to Curti, after the film's release it vanished into obscurity to only be brought back to attention on a home video release around 2017.[6]

Reception

Curti declared that Il prato macchiato di rosso retained a small level of notoriety in the village of Fiorenzuola where the memory of the shooting of the film remained vivid still in 2018.[7]

gollark: I mean that it has isolation mechanisms, so other stuff like memory management should not allow stuff to access other things in violation of those.
gollark: Can most programs do that, however?
gollark: ... yes you should. Linux has options to isolate processes from each other like namespaces.
gollark: I actually run a userspace OOM killer, due to bee.
gollark: I FINALLY managed to invoke some dark bee gods and restore the somewhat fragile powerline link to my room, thus slightly less awful connection.

See also

Footnotes
  1. Curti 2017, p. 100.
  2. Curti 2017, p. 99.
  3. Roberto Chiti; Roberto Poppi; Enrico Lancia. Dizionario del cinema italiano: I film. Gremese, 1991. ISBN 8876059695.
  4. Curti 2018, p. 77.
  5. Curti 2018, p. 78.
  6. Curti 2017, p. 102.
  7. Curti 2018, p. 80.

References
  • Curti, Roberto (2017). Italian Gothic Horror Films, 1970–1979. McFarland. ISBN 1476629609.CS1 maint: ref=harv (link)
  • Curti, Roberto (2018). Mavericks of Italian Cinema: Eight Unorthodox Filmmakers, 1940s–2000s. McFarland. ISBN 978-1-4766-7242-7.CS1 maint: ref=harv (link)


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