Hall's Beer Cheese
Hall's Beer Cheese[1], is a beer cheese spread made in central Kentucky since the 1960s. The name comes from Hall's on the River, a Winchester, Kentucky restaurant that popularized the item.
![]() Hall's Beer Cheese 8-ounce (230 g) tub on a grocery store shelf | |
Type | Beer cheese |
---|---|
Inception | 1965 |
Manufacturer | Halls on the River Restaurant, Winchester, Kentucky, U.S. |
Website | beercheese |
Awards and recognition
- People's Choice Winner at the 2016 Annual Beer Cheese Festival.[2]
- Best Beer Cheese award at the 2015 Annual Beer Cheese Festival.[3]
gollark: I guess better eyes would be slightly useful.
gollark: Intelligence is very polygenic.
gollark: Maybe faster healing somehow, but good luck finding genes for that.
gollark: But most war is not actually melee combat now.
gollark: Obviously you can probably do... bigger muscles, or something, just remove myostatin, but I don't think that's very useful in modern warfare.
See also
References
- "The real Hall's Beer Cheese will be in stores soon". The Lexington Herald-Leader. October 31, 2012.
- "The 2016 Winners". Beer Cheese Festival. June 12, 2016.
- "Winchester's Annual Beer Cheese Festival Crowns Hall's Beer Cheese". BeerCheese.com. June 16, 2015.
External links
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.