Gil's Thrilling (And Filling) Blog
Gil's Thrilling (And Filling) Blog (nmgastronome.com) is an American blog, written by Gil Garduño, that specializes in reviewing restaurants in New Mexico, as well as across the United States.[1] Though his reviews are widely regarded, his main source of income is his day job.[2][3][4]
Type of site | Restaurant critic's blog |
---|---|
Created by | Gil Garduño |
URL | www |
Launched | 1995 |
Reception
The blog is a No. 1 Blog on Urbanspoon.[5] It has also received mentions, been used as a resource, or recommended by Jane and Michael Stern, Chowhound, Food Network, and others.[2]
gollark: Yes. A lot of the time something can be simple to *vaguely describe* but really hard to describe precisely enough for you to actually program it.
gollark: ... because it is a complicated thing.
gollark: It is very big.
gollark: I can actually check now.
gollark: You realise that tor is some giant multi-contributor project probably comprising tens of thousands of lines of code?
References
- Frommer's (May 29, 2012). AARP New Mexico. John Wiley & Sons. pp. 85–. ISBN 978-1-118-26838-4.
- Gil Garduño. "About This Blog". nmgastronome.com/. Gil's Thrilling (And Filling) Blog. Retrieved July 30, 2014.
- Wolf Schneider (December 14, 2009). "OUR VERY OWN GASTRONOME: GIL'S THRILLING, (AND FILLING)". ediblesantafe.com/. Edible Santa Fe. Retrieved July 30, 2014.
- Maren Tarro (May 22–28, 2008). "Gil's Thrilling Interview". The Weekly Alibi. Retrieved July 30, 2014.
- "Gil's Thrilling (And Filling) Blog". urbanspoon.com/. Urbanspoon. Retrieved July 30, 2014.
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