Eitel Brothers

The Eitel Brothers refers to a family of four brothers, Emil, Karl, Robert and Max Eitel, originating from Stuttgart in Germany, who have operated since 1894 in Chicago as hoteliers and restaurateurs. They are well known for the luxury hotel Bismarck Hotel and restaurants such as the Marigold Gardens and the Old Heidelberg Inn. Typically excluded is Albert Eitel, who remained in Stuttgart as an architect.

Eitel Brothers
Hotel Astor, New York, postcard ca. 1900–1910.
NationalityGerman
OccupationHoteliers/restaurateurs
Known forBismarck Hotel, Marigold Gardens, Old Heidelberg Inn

Overview

In 1890 Emil Eitel emigrated to the United States and settled in Chicago, amongst other German immigrants. In 1890 Chicago had about 160,000 and in 1900 about 170,000 residents of German ancestry, representing 15% and 10% of the total population (#Hofmeister 1976, page 10). The heavily German population and the infrastructure built around the community of German immigrants greatly helped their business ventures to succeed.[1][2]

After Emil Eitel had made a start, he was followed by four of his brothers to Chicago: Charles in 1891, Robert in 1898, Max in 1901 and Otto in 1912. After his immigration, Otto Eitel (October 5, 1884 Stuttgart – May 5, 1972 Chicago), took over the responsibility for the hotel and garden facilities of the Bismarck Hotel. He later moved to California and worked as a landscape gardener. Albert Eitel remained in Stuttgart, though he is recorded as having visited in 1896 and 1924:[3]

  • In 1896, he volunteered in the prestigious architectural firm of Daniel Burnham, a leading figure in the Chicago School.[4]
  • In 1924, Albert Eitel was in Chicago for creating the facade design of the Bismarck hotel together with the architectural firm Rapp and Rapp and to plan the interior of the hotel.

The brothers Emil and Karl founded in Chicago the Bismarck Hotel and the Bismarck Gardens. Robert and Max Eitel operated several large restaurants, including the Old Heidelberg Inn and some fair restaurants. They were patrons of the Chicago Symphony Orchestra and Art Institute of Chicago. In 1938, Emil Eitel donated to the Institute at least 17 lithographs and etchings, and in 1948, a calendar of Regiomontanus from 1476. They were also active in local social clubs.[5] In the wake of the World Wars Emil and Karl Eitel participated in relief efforts of the Red Cross for Germany.[6]

Early life

The parents of the Eitel brothers were Emil Eitel and Charlotte Eitel née Trost .Trost gave birth to 11 children, out of which three died before their first birthday. Among those who survived six brothers Emil, Karl, Robert, Max, Otto and Albert Eitel, are known as the Eitel brothers.[7]A list of all the children of Trost who survived beyond their first birthday are listed below.

NumberNameBirthDeathEmigration
1Emil Eitel1865Stuttgart1948Chicago1890
2Albert Eitel1866Stuttgart1934Stuttgart
3Karl Eitel1871Stuttgart1954Santa Barbara, California1891
4Charlotte Emma Krauss1873Stuttgart
5Robert Eitel1877Stuttgart19481898
6Louise Emilie Charlotte Frank1881Stuttgart
7Max Eitel1882Stuttgart1954Chicago1901
8Otto Eitel1884Stuttgart1972Chicago1912

Emil Eitel

Main sources: #NCAB 1967, pages 510-511; #Leonard 1905–1917; #Sonntagspost 1929.1; #Amtsblatt 1953.1.

Emil Eitel (February 27, 1865 Stuttgart – July 18, 1948 Chicago) was a German hotel and restaurant contractor in Chicago. He was born as the first child of his parents, Emil and Charlotte Eitel,[8] attended the trade school in Stuttgart,[9] and served in the Army as a one-year volunteer before beginning, in 1885, to work in his father's factory on the production of photo albums.

Professional life

In 1890, Emil Eitel moved to the United States and settled in Chicago. He first worked as a clerk for the Chicago company "Bond's Commercial Agency". In 1891, as his brother Charles also came to Chicago, the two founded a wholesale wine and liquor imports business named "Eitel Brothers".[10] During the World's Columbian Exposition in 1893, the first Chicagoan World's Fair, they operated their first hotel in the vicinity of the exhibition grounds. The success prompted them to permanently turn to the hotel business. They took over the hotel "Germania" and renamed it "Bismarck Hotel".[11] In 1894, they founded the Bismarck Hotel Company. Emil Eitel presided as President and Chief Financial Officer until his death in 1948. Besides the hotel, the two brothers operated from 1895 to 1923 the Bismarck Gardens (later Marigold Gardens), a beer garden. – On the history of the hotel and restaurant projects of the two brothers see Bismarck Hotel Co.

Personal life

In 1894, Emil Eitel married Emma Caroline Boldenweck (1868–1943), whom he had met in Stuttgart.[12] His younger brother Karl married Emma's younger sister Marie Louise Boldenweck.[13] Emma and Emil Eitel had two children who died in infancy or childhood.[14] Emil Eitel died on July 18, 1948 at the age of 83 years and was buried at Graceland Cemetery in the family tomb of his father-in-law Louis Henry Boldenweck.[15]

Karl Eitel

Main sources: #NCAB 1967, page 511; #Leonard 1905–1917; #Sonntagspost 1929.2; #Amtsblatt 1953.1.

Karl Friedrich (Frederick) Eitel (January 17, 1871 Stuttgart – March 19, 1954 Santa Barbara, California) was a German hotel and restaurant contractor in Chicago. He was the fifth child of parents Emil and Charlotte Eitel.[16] After attending the high school in Stuttgart, he studied at the Königlich Württembergisches Technikum für Textilindustrie (Royal School of Textile Engineering of Württemberg) in Reutlingen.

Professional life

In 1891, Karl Eitel emigrated to Chicago and began collaborating with his brother Emil (see above Emil Eitel, Business life). After the founding of the Bismarck Hotel Company, he assumed the office of the Vice President and Secretary and after the death of Emil Eitel in 1948, the office of President. A year later, he retired, but remained joined to the company until his death in 1954 as honorary chairman. (On the history of the hotel and restaurant projects of the two brothers see Bismarck Hotel Co.)

Personal life

In 1896, Karl Eitel married his first wife Marieluise Boldenweck (1875–1913), a younger sister of his sister-in-law Emma (see Emil Eitel). The marriage produced four children, among them Otto K. Eitel, who later became president of the Bismarck Hotel. In 1915, Karl Eitel joined in his second marriage Ann Schmidt (1884-1919), the daughter of a factory owner from Brussels, whom he had one daughter with. In his third marriage he joined Suzanne Schmidt (1888–1968), the sister of his second wife. From this marriage, he had three children.[17]

Karl Eitel took many years an active part in social and political life in Chicago. He died on March 9, 1954 in Santa Barbara at the age of 83 years and was buried at the Santa Barbara Cemetery.[18]

Max Eitel

Main sources: #NCAB 1967, pages 518-519; #Amtsblatt 1953.1.

Max Eitel (September 29, 1882 Stuttgart – June 5, Chicago) was a German restaurant contractor in Chicago. He was born as the tenth child of his parents Emil and Charlotte Eitel.

Professional life

In 1901, Max Eitel emigrated to Chicago. He went into the accounting department of the Bismarck Hotel Company, owned by his brothers Emil and Karl. He returned to Europe, studying the hotel and restaurant industries of England, France, and the Netherlands. In 1904, he took a position in the newly built luxury Hotel Astor on Times Square in New York, which was founded in the same year by the German emigrants William C. Muschenheim (1855–1918) and Frederick A. Muschenheim. There he volunteered for two consecutive years in various departments of the hotel. In 1906, he took over responsibility for the import business of his brothers, and soon thereafter the management of the beer garden Marigold Gardens, which also belonged to his brothers.

Following the closure of the beer garden due to Prohibition, in 1923 he and his brother Robert Eitel, founded the restaurant company Eitel Incorporated, with Robert as President and himself as Vice President, Secretary, and Treasurer. When Robert died in 1948, Max took over the presidency, which he held until his death.

The Eitel Incorporated company included the following restaurants:

  • 1923–1943: Five station restaurants in the Chicago and North Western Railway Station.
  • 1933–1934: Fair restaurant Old Heidelberg Inn (2500 seats) on the second Chicagoan World's Fair (Century of Progress).[19]
  • 1934: Fair restaurant in the German pavilion Black Forest Village (Schwarzwalddorf) on the same World's Fair.[20]
  • Ab 1934: Old Heidelberg Inn at Chicago's formerly Broadway in Randolph Street.
  • Ab 1935: Eitel Field Building Restaurant in Chicago's financial district.
  • 1936: Fair restaurant Black Forest Restaurant on the Texas Centennial Exposition 1936 in Dallas.
  • 1939–1940: Fair restaurant Ballentine Three Ring Inn (2000 seats) on the World's Fair in New York.

See Eitel Incorporated for descriptions and illustrations of the permanent restaurants belonging to Eitel Incorporated.

Personal life

In 1911, Max Eitel married as his first wife, the widow Marie Heine née Bush (?–1934), the daughter of a German manufacturer, who bore him two children. In 1935, he joined in his second marriage, the widow Ella Gleich née Harder, the daughter of a German real estate agent. They had no children. Max Eitel died on June 5, 1954 in Chicago.

Robert Eitel, advertising postcard, 1923.

Robert Eitel

Main sources: #NCAB 1967, pages 518-519; #Amtsblatt 1953.1.

Robert Eitel (June 16, 1877 Stuttgart – 1948) was a German restaurant contractor in Chicago. He was the eighth child of his parents Emil and Charlotte Eitel.[21]

In 1898, Robert emigrated to Chicago. In the 1920s, he was director of the Bismarck Hotel. In 1923, he founded together with his brother Max Eitel the restaurant company Eitel Incorporated and became its president. – On the history of the restaurant projects of the two brothers see Max Eitel, Business life.

Bismarck Hotel Co.

Company nameBismarck Hotel Co.
OwnersEmil and Karl Eitel
Foundation1894
Objectoperation of the Bismarck Hotel and the Marigold Gardens
Presidents1894–1948: Emil Eitel
1948–1949: Karl Eitel
1949–1956: Otto K. Eitel

Bismarck Hotel (1894–1956)

Following the successful operation of their restaurant on the 1893 World's Fair, Emil and Karl Eitel bought an existing hotel, rebuilt it and renamed it the Bismarck Hotel. This hotel was replaced in 1926 by the construction of a large luxury hotel under the same name. A chronology of the Bismark Hotel:

Fair hotel (1893)

Chicago, Cottage Grove Avenue / Sixty-Third Street, 41.780433°N 87.605912°W / 41.780433; -87.605912.

Due to the strong demand of its German and Austrian suppliers for accommodation for the first Chicago World's Fair 1893 (World's Columbian Exposition), the Eitel brothers rented an apartment house near the fairgrounds and converted it to a hotel with 150 beds.

Old Bismarck Hotel (1894–1924)

Chicago, Randolph Street / Wells Street, 41.884403°N 87.633756°W / 41.884403; -87.633756.

After the huge success of their fair hotel the brothers decided to set up a permanent hotel. They purchased the four-story Germania Hotel with 50 beds in Chicago's Loop district, at Chicago's formerly Broadway in Randolph Street and close to the financial district. Within one year they increased the bed capacity through the purchase of adjacent buildings to 100 beds. With the permission of the German Chancellor Otto von Bismarck they were allowed to call the hotel Bismarck Hotel. Due to the anti-German sentiment during the First World War the hotel was renamed temporarily to Randolph Hotel.

New Bismarck Hotel (1926–1956)

Chicago, Randolph Street / LaSalle Street / West Court Place / Wells Street, 41.884395°N 87.633349°W / 41.884395; -87.633349.

In 1922, the Eitels realigned their property to the so-called Eitel Block, which covered the northern part of the block between Randolph and Washington Street and Wells and LaSalle Street. In 1924, they razed the buildings in the Eitel Block and built a skyscraper in 1925 and 1926. It consisted of the 22-story Metropolitan Office Building and the 19-story hotel wing which hosted the Hotel Bismarck with its 600 beds and the Palace Theater, which held 2500 seats. In 1956, Otto K. Eitel sold the hotel to the hotel and sports entrepreneur Arthur Wirtz. After a period of slow decline, the hotel was closed in 1996, and reopened in 1998 by the Kimpton group under the name Hotel Allegro.

Marigold Gardens (1895–1923)

Chicago, 3760 North Halsted Street, 41.950921°N 87.649873°W / 41.950921; -87.649873.

In 1895, Emil and Karl Eitel bought the popular beer garden DeBerg's Grove in the north of Chicago, rebuilt it, and called it Bismarck Gardens in line with their hotel's name. The gardens was themed after a typical German beer garden of the time, with daily outdoor music shows and the largest outdoor wooden dance floor in Chicago.[22] Also built was the Marigold Room was used as a concert hall during winter.

Reportedly, President William Howard Taft described the Marigold Gardens even as a "national institution". Because of anti-German sentiment, the Bismarck Gardens were renamed during the First World War as Marigold Gardens.[23] In 1923, the brothers sold the Marigold Gardens, due to Prohibition.

Advertisement for the three Eitel Restaurants, 1935.

Eitel Incorporated

Company nameEitel Incorporated
OwnersRobert and Max Eitel
Foundation1923
Objectoperation of restaurants
Presidents1923–1948: Robert Eitel
1948–1954: Max Eitel

Chicago and North Western Railway Station Restaurants (1923–1943)

Chicago, Clinton Street / Canal Street / Madison Street / Randolph Street, 41.882215°N 87.640582°W / 41.882215; -87.640582.

From 1923 to 1943 Robert and Max Eitel operated five restaurants with bakery and laundry facilities in the Chicago and North Western Railway station. The laundry performed also as a service provider for the Pullman Company's sleeping cars.

Old Heidelberg Inn (since 1894)

Chicago, 14 West Randolph Street, 41.884863°N 87.628525°W / 41.884863; -87.628525.

After the end of the first Chicagoan World's Fair, Max and Robert Eitel built on 14 West Randolph Street, the restaurant, the Old Heidelberg Inn. It had an old German facade and was decorated to resemble a Bavarian beer cellar. The restaurant housed at the ground floor the Grand Dining Room "Old Heidelberg" with a stage for the orchestra, the "Rathskeller" in the basement, the "Rialto Room", a bakery and a ballroom.[24]

Eitel Field Building Restaurant (since 1935)

Chicago, 130 South Clark Street, 41.8798°N 87.6316°W / 41.8798; -87.6316.

In 1935, the two brothers opened the Eitel Field Building Restaurant in the newly built Field Building on 130 South Clark Street..

Bibliography

Basics: #NCAB 1967; #Ashley 1947; #Navarro 2010.1.

General

  • Fred J. Ashley: The house of Eitel. Aristocrats in hospitality, Chicago [1947?].
  • Sechs Stuttgarter schrieben wichtiges Kapitel amerikanischer Hotelgeschichte. In: Amtsblatt der Stadt Stuttgart no. 45, November 12, 1953, page 13.
  • Eitel Restaurants Chicago. In: The Ludington Daily News Juli 31, 1935, page 4 .
  • Eitel news, summer, 1934. About the restaurants operated by Eitel, Inc. both in downtown Chicago and on the fair grounds of A Century of Progress Exposition, Chicago 1934.
  • Karl Götz: Brüder über Land und Meer. Schicksale und Geschichten der Ausgewanderten, Bodman 1967, pages 114–115.
  • John William Leonard: The book of Chicagoans. A biographical dictionary of leading living men of the city of Chicago, Chicago 1905, page 186 , Chicago 1911, pages 211-212 , Chicago 1917, page 210 .
  • The national cyclopedia of American biography [NCAB], volume 41, Clifton, NJ 1967, pages 510–511, 518–519.
  • Emil Eitel. In: Sonntagspost, Chicago September 29, 1929 .
  • Who Does Not Know Him? Karl Eitel. In: Sonntagspost, Chicago Oktober 20, 1929 .

Bismarck Hotel

  • William R. Host; Brooke Ahne Portmann: Early Chicago Hotels, Charleston, SC 2006, pages 33–35 .
  • L.: New Bismarck-Hotel in Chicago. Moderne deutsche Einrichtungskunst in Amerika. In: Innendekoration 38.1927, pages 254–272.
  • Meg McSherry Breslin: Bringing Back The Bismarck Hotel. Historic Inn’s New Owners Hope To Recapture The Past. In: Chicago Tribune News January 10, 1997 .
  • Jennifer Navarro: Kimpton’s Hotel Allegro Chicago. Historical Background, Chicago 2010, online only .
  • Jennifer Navarro: Kimpton’s Hotel Allegro Invites Guests to Step into the Limelight. Historic hotel welcomes travelers with red-carpet treatment, Chicago 2010, online only .
  • Wolfgang Pfleiderer: Neue Werkkunst. Architekt Albert Eitel Stuttgart, Berlin 1929, Tafel 38–40.
  • Frank Alfred Randall; John D. Randall: History of the Development of Building Construction in Chicago, Urbana 1999, page 312 .
  • Charles A. Sengstock: That Toddlin’ Town. Chicago’s White Dance Bands And Orchestras, 1900-1950, Urbana 2004 .
  • New Yorker Staatszeitung und Herold November 12, 1953.

Sources

  • Address books of the City of Stuttgart, Stadtarchiv Stuttgart.
  • Ehrung eines Schwaben in Chicago. In: Amtsblatt der Stadt Stuttgart Juli 2, 1953.
  • The Chicago Blue Book of selected names of Chicago and suburban towns. Names and addresses of prominent residents, arranged alphabetically and numerically by streets; also ladies’ shopping guide, street directory, and other valuable information. For the year ending 1890...1915, Chicago 1889...1914 .
  • Familienregister der Stadt Stuttgart, volume 19, sheet 875 (Jakob Gottfried Emil Eitel), volume 1, sheet 1080 (Christian Friedrich Eitel), volume 10, sheet 781 (Johann Friedrich Trost), Stadtarchiv Stuttgart.
  • The one hundredth anniversary of Germania Club, 1865–1965. A century of German-American traditions, civic responsibility and ideals, Chicago 1965.
  • Grave database from Find a Grave.
  • Christiane Harzig: Germans. In: Encyclopedia of Chicago, Chicago 2005, online only .
  • Rudolf A. Hofmeister: The Germans of Chicago, Champaign, IL 1976.
  • ...ster Jahresbericht Schwaben Verein Chicago, Kassenbericht und Mitgliederverzeichnis, Chicago 1922...1937.
  • Schwaben Verein von Chicago. Festschrift zur 50sten Stiftungsfeier. 31. März 1878–31. März 1928, Chicago 1928.
  • Eitel Brothers face U. S. action under dry law. In: Chicago Daily Tribune January 7, 1920.
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References

  1. #Harzig 2005.
  2. #NCAB 1967, page 510.
  3. Ellis Iceland Passenger Records .
  4. See also: Albert Eitel (German Wikipedia).
  5. Among these clubs and associations were the Schwabenverein (#Hofmeister 1976, pages 117-121; #Schwabenverein 1922–1937; #Schwabenverein 1928), the Germania Club of Chicago (#Hofmeister 1976, pages 121-122), the Germania Männerchor and the Executives' Club of Chicago (#Blue Book 1890–1915).
  6. See also: #Hofmeister 1976, page 61.
  7. #Familienregister.
  8. For details see Origin.
  9. #Sonntagspost 1929.1: "a business college"; #Leonard 1905–1917: "highschool and commercial business college".
  10. Even after their entry into the hotel business, the brothers continued this company. During Prohibition they came in 1920 under suspicion of maintaining a stock of liquor valued at $ 250,000 and to illegally trade with it (#Tribune 1920).
  11. On a trip to Germany Karl Eitel visited in April 1894 the German Chancellor Otto von Bismarck and received his permission to name the hotel after him.
  12. On a trip to Germany, the German-born Chicagoan Emma Boldenweck visited in Stuttgart her relative Ludwig Boldenweck, who lived as a privateer since 1888 to at least 1890 in the villa of Emil Eitel sen. for rent. On this occasion she met Emil Eitel (#Address books 1898–1899, #Götz 1967, page 114; #Grave database, Memorial # 81808536).
  13. #Grave database, Memorial # 81810689, 83584229. – The father of the two sisters was the builder Henry Louis Boldenweck (1835–1896). He was born in the German town Heilbronn in 1854 and emigrated with his parents and six siblings out to Chicago. That same year both parents died in quick succession. The mother of the two sisters were also of German descent, but were born in Chicago.
  14. #Grave database, Memorial # 81810689.
  15. #Grave database, Memorial # 81810689.
  16. For details see Origin.
  17. #Grave database, Memorial # 83584229, 83584295, 95075388.
  18. #Grave database, Memorial # 83584229.
  19. The Restaurant was a replica of the Alt-Heidelberg Inn in Nuremberg, which was then world-famous for Bavarian food and beer ( Archived 2015-09-24 at the Wayback Machine).
  20. The German Black Forest Village was an artificial village with Black Forest like buildings, with a winter theme, utilizing skating rinks, artificial snow, artificial ice and cooling systems.
  21. For details see Origin.
  22. Caption of an advertising postcard: "Largest Out Door Wooden Dance Floor".
  23. #Sengstock 2004, pages 60-61; #NCAB 1967, page 518; #Götz 1967 page 114.
  24. "The avenue was known as Chicago's Rialto. Lined with theaters, restaurants and nightclubs the lights along Randolph were as bright as the flickering bulbs and neon of New York’s Times Square." ( Archived 2012-05-31 at the Wayback Machine).
  • Foreign Language Press Survey, about the Eitels in German-speaking US newspapers .
  • Chicago Historical Society, Research Center , Search: Eitel.


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