Eghajira
Eghajira is a sweet, thick drink made from grain and fruit, usually drunk by the Tuaregs on special occasions. It is normally eaten with a ladle.[1]
Type | Drink |
---|---|
Region or state | Sahara |
Created by | Tuaregs |
Main ingredients | Pounded millet, dates, goat cheese mixed and water. |
See also
References
- "Tuareg - Introduction, Location, Language, Folklore, Religion, Major holidays, Rites of passage, Relationships, Living conditions". Everyculture.com. Retrieved 2013-05-26.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.