Ascorbyl stearate

Ascorbyl stearate (C24H42O7) is an ester formed from ascorbic acid and stearic acid. In addition to its use as a source of vitamin C, it is used as an antioxidant food additive in margarine (E number E305). The USDA limits its use to 0.02% individually or in conjunction with other antioxidants.

Ascorbyl stearate
Names
IUPAC name
[(2S)-2-[(2R)-4,5-Dihydroxy-3-oxo-2-furyl]-2-hydroxy-ethyl] octadecanoate
Other names
E305
L-Ascorbic acid, 6-octadecanoate
Ascorbyl monooctadecanoate
Identifiers
3D model (JSmol)
ChEMBL
ChemSpider
ECHA InfoCard 100.031.107
EC Number
  • 234-231-5
E number E305 (antioxidants, ...)
UNII
Properties
C24H42O7
Molar mass 442.593 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Infobox references

See also

References

  • Burdock, George A (1996). Encyclopedia of Food & Color Additives. CRC Press. p. 213. ISBN 0-8493-9412-0.
  • Lewis, Richard J (1989). Food Additives Handbook. Springer. p. 70. ISBN 0-442-20508-2.
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