Dimocarpus australianus

Dimocarpus australianus also known as Australian native lychee, is a species of trees, closely related to the longan, constituting part of the plant family Sapindaceae.[1][2] They are endemic to Cape York Peninsula, Australia. The edible fruit tastes like lychee, sweeter than longan, and occasionally gets described as 'too sweet' in comparison by longan fanciers.[2]

Dimocarpus australianus
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Sapindales
Family: Sapindaceae
Genus: Dimocarpus
Species:
D. australianus
Binomial name
Dimocarpus australianus

References

  1. Leenhouts, P. W. (1973). "A new species of Dimocarpus (Sapindaceae) from Australia". Blumea - Biodiversity, Evolution and Biogeography of Plants. 21 (2): 377–380. Retrieved 21 May 2015.
  2. Hyland, B. P. M.; Whiffin, T.; Zich, F. A.; et al. (Dec 2010). "Factsheet – Dimocarpus australianus". Australian Tropical Rainforest Plants (6.1, online version RFK 6.1 ed.). Cairns, Australia: Commonwealth Scientific and Industrial Research Organisation (CSIRO), through its Division of Plant Industry; the Centre for Australian National Biodiversity Research; the Australian Tropical Herbarium, James Cook University. Retrieved 27 April 2013.


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