Dahlia coccinea
Dahlia coccinea is a species in the genus Dahlia, in the family Asteraceae. Its common name is red dahlia, although the flowers can be orange or occasionally yellow, as well as the more common red. The species is native to Mexico but has long been cultivated in other countries for its showy flowers.[2]
Dahlia coccinea | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Asterales |
Family: | Asteraceae |
Genus: | Dahlia |
Species: | D. coccinea |
Binomial name | |
Dahlia coccinea Cav. | |
Synonyms[1] | |
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Uses
Tubers of the plant were used as a food source by the Aztecs, though this use largely died out after the Spanish conquest. The tubers are highly nutritious.[3][4]
gollark: Rename tokenize to parse maybe.
gollark: Also, your `parse` is more of an `interpret`.
gollark: YOU PROBABLY SHOULD HAVE ANYWAY YOU POTATO.
gollark: Yes, well.
gollark: Just make the tokens tuples of `(type ("string", "int", "char"), value)`.
References
- The Plant List, Dahlia coccinea
- Icon. [Cavanilles] 3: 33 (-34; t. 266). 1795.
- Laferrière, Joseph E., Charles W. Weber and Edwin A. Kohlhepp. 1991a. Use and nutritional composition of some traditional Mountain Pima plant foods. Journal of Ethnobiology 11(1):93-114.
- "Aztec Dahlias". Archived from the original on 2017-06-17. Retrieved 2013-12-14.
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