Cordyla

Cordyla is a genus of legume in the family Fabaceae. It contains the following species:[3][4]

• Cordyla africana Lour.
• Cordyla densiflora Milne-Redh.
• Cordyla pinnata (A. Rich.) Milne-Redh.
• Cordyla richardii Milne-Redh.
• Cordyla somalensis J.B. Gillett

This article is about a genus of legumes. For other uses, see Cordyla (disambiguation).

Cordyla
Cordyla madagascariensis
Scientific classification
Kingdom:	Plantae
(unranked):	Angiosperms
(unranked):	Eudicots
(unranked):	Rosids
Order:	Fabales
Family:	Fabaceae
Subfamily:	Faboideae
Tribe:	Amburaneae[1][2]
Genus:	Cordyla Lour.
Species
See text.

References

1. Cardoso D, Pennington RT, de Queiroz LP, Boatwright JS, Van Wyk BE, Wojciechowski MF, Lavin M (2013). "Reconstructing the deep-branching relationships of the papilionoid legumes". S Afr J Bot. 89: 58–75. doi:10.1016/j.sajb.2013.05.001.
2. Kirkbride JH (2005). "Dupuya, a New Genus of Malagasy Legumes (Fabaceae)". Novon. 15 (2): 305–314. JSTOR 3393344.
3. "ILDIS LegumeWeb entry for Cordyla". International Legume Database & Information Service. Cardiff School of Computer Science & Informatics. Retrieved 30 January 2014.
4. USDA; ARS; National Genetic Resources Program. "GRIN species records of Cordyla". Germplasm Resources Information Network—(GRIN) [Online Database]. National Germplasm Resources Laboratory, Beltsville, Maryland. Archived from the original on 24 September 2015. Retrieved 30 January 2014.