Croton eluteria

Croton eluteria, known as cascarilla, is a plant species of the genus Croton, that is native to the Caribbean. It has been naturalized in other tropical regions of the Americas. It grows to be a small tree or tall shrub, rarely reaching 20 feet in height. Its leaves are scanty, alternate, ovate-lanceolate, averaging 2 inches long, with close scaling below, giving a metallic silver-bronze appearance, and scattered white scales above. The flowers are small, with white petals, and very fragrant, appearing in March and April. The scented bark is fissured, pale yellowish brown, and may be covered in lichen.[1]

Croton eluteria
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Malpighiales
Family: Euphorbiaceae
Genus: Croton
Species:
C. eluteria
Binomial name
Croton eluteria

Tincture from the bark is used as a tonic and stimulant, and a fever reducer. Cascarilla bark is also used to flavour the liqueurs Campari and Vermouth.[2]

Chemical constituents

Cascarilla bark contains anywhere between 1 and 3% volatile oils, a unique series of diterpenoid compounds called Cascarillins, lignins, tannin, and resins. There is also a long list of aromatic terpene and diterpene compounds, including pinene, vanillin, D-limonene, and thujene.[3]

Uses

gollark: Unfortunately, I think we pay £40 a month or something similarly æ.
gollark: I can download terabytes a month and BT can do NOTHING ABOUT IT, muahahahaha.
gollark: At least we actually have some choice of ISP, though, and mostly no data caps.
gollark: The government has some sort of "gigabit voucher" scheme for people in rural areas with slow internet connections.
gollark: I thought Virgin Media did cable.

References


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.