Ben Pollinger

Ben Pollinger is the former executive chef of Oceana restaurant in New York City, a Michelin star recipient.[1][2]

Ben Pollinger
EducationCulinary Institute of America in Hyde Park, New York
Culinary career
Websiteoceanarestaurant.com

Career

Pollinger was raised in New Jersey. He earned a degree in economics from Boston University and later graduated as class valedictorian from Culinary Institute of America. He trained under chef Alain Ducasse at Le Louis XV in Monte Carlo.[2]

After returning to New York, he spent more than seven years gaining culinary experience at Lespinasse, Les Celebrites, Tabla and Union Square Cafe.[2]

gollark: 802.1x exists, you know.
gollark: But I find gatekeeping talking about things somewhat bees, for whatever reason.
gollark: We've been fairly successful in replacing gender with muons.
gollark: (the apioform hotline)
gollark: By the way, you should dial +441234815763 immediately.

See also

  • List of Michelin starred restaurants

References

  1. "Michelin Star Recipients - 2013". OpenTable. Archived from the original on January 23, 2013. Retrieved December 31, 2012.
  2. "Executive Chef Ben Pollinger". Oceana. Retrieved December 31, 2012.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.