Au Pied de Cochon

Au Pied de Cochon is a restaurant in Montreal, Quebec, Canada. It is located at 536 Duluth Street East in the borough of Le Plateau-Mont-Royal. Au Pied de Cochon also has a Sugar Shack and La Cabane d'à Côté in St-Benoît de Mirabel, which are open to normal reservations during the maple sugar season.[2] The restaurant was founded by chef Martin Picard in 2001.[3][4] In 2019, the Montreal location was named the 34th best restaurant in Canada, according to Canada's 100 Best.[5][6]

Au Pied de Cochon
Location in Montreal
Restaurant information
EstablishedNovember 2001 (2001-11)[1]
Owner(s)Martin Picard
ChefMartin Picard
Food typeContemporary Québécois
Dress codeCasual
Street address536 Duluth Street East
CityMontreal, Quebec
Postal/ZIP CodeH2L 1A9
CountryCanada
Coordinates45.522022°N 73.574699°W / 45.522022; -73.574699
ReservationsYes
Websiteaupieddecochon.ca

Reception

Celebrity chef Anthony Bourdain visited Au Pied de Cochon on his program No Reservations.[6][7]

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References

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