2
In emacs, yanking works something like this: if you delete something, it can be yanked back into another position. In other words, emacs's yank is sort of like cut and paste. On the other hand, it seems like vim's yank is like copy and paste: I can yank something and then paste it elsewhere, but the original text is still there. Is there any way to cut the text rather than just copying it in vim?
1In Vim, what you delete is kept in the buffer. So what you delete, you can indeed paste afterwards. – Gnoupi – 2010-04-28T13:39:22.317
Doh! I can't believe I didn't try that. :-/ – Jason Baker – 2010-04-28T15:50:50.807
1@Gnoupi: the vimish term is "register", one can see the content of the registers by ":registers" – akira – 2010-05-28T05:52:52.303